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Antibacterial activity of whole plant extract of <i>Marrubium vulgare</i>
Abstract
The antibacterial activity of the methanolic extract of Marrubium vulgare whole plant was tested by disc diffusion method. Zones of Inhibition produced by methanolic extract in a dose of 50, 100, 200, 400 and
600 mg/ml against selected strains was measured and compared with those of standard discs of antibiotic ciprofloxacin (10 ìg/ml).
600 mg/ml against selected strains was measured and compared with those of standard discs of antibiotic ciprofloxacin (10 ìg/ml).