Vol 9, No 9 (2009)
Open Access
Subscription Access
Table of Contents
Articles
| Review: Global economic crisis and nutrition security in Africa |
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| B Suresh |
| Salt iodization and iodine status among infants and lactating mothers in papua new guinea |
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| V Temple, R Oge, I Daphne, JD Vince, P Ripa, F Delange, CJ Eastman6 |
| Effects of june winds on rainfall in the coastal region of kenya |
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| SM Muti, W Ng’etich |
| Urinary Schistosomiasis And Iron Deficiency Anemia Among Malian School Children |
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| MA Ayoya, KM Koné, AK Traoré |
| Comparison of biochemical and physiological properties of nigerian tomato fruits ripened under different conditions |
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| M Abdul-Hammed, IA Bello, AA Olajire |
| Potential impact on biodiversity in kwale’s forest reserve by power plant establishments |
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| GA Lameed |
| Effect of ageing under tropical conditions on the eating qualities of beef |
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| G Teye, I Okutu |
| Household level determinants of food insecurity in rural areas of dire dawa, eastern ethiopia |
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| A Bogale, A Shimelis |
| Consumption of, and beliefs about fonio (digitaria exilis) in urban area in mali |
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| N Fanou, Y Koreissi, RAM Dossa, ID Brouwer |
| Locally processed roasted-maize-based weaning foods fortified with legumes: factors affecting their availability and competitiveness in accra, ghana |
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| T Nagai, JM Staatz, RH Bernsten, EO Sakyi-Dawson, GA Annor |
African Journal of Food, Agriculture, Nutrition and Development. ISSN: 1684-5358