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African Journal of Food, Agriculture, Nutrition and Development - Vol 12, No 6 (2012)

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Table of Contents

Articles

The effect of Integrated nutrition care intervention on the nutritional status of HIV/AIDS children in Kilifi district, Kenya EMAIL FREE FULL TEXT
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EJ Chesire, A Makokha, Y Yeri Kombe, M Mwangi 6593-6613
Nutritional and sensory evaluation of food formulations from malted and fermented maize (Zea mays L.) fortified with defatted sesame (Sesamun indicum L.) flour EMAIL FREE FULL TEXT
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DI Gernah, CC Ariahu, EK Ingbian 6614-6631
Role of zinc in human health with reference to African elderly: a review EMAIL FREE FULL TEXT
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MNI Lokuruka
Factors influencing knowledge and practice of exclusive breastfeeding in Nyando district, Kenya EMAIL FREE FULL TEXT
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NM Nyanga, C Musita, A Otieno, D Kaseje
Changes in physico-chemical properties and flavour compounds during fermentation of different Obushera (Sorghum and Millet) Beverages EMAIL FREE FULL TEXT
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IM Mukisa, CMBK Muyanja, YB Byaruhanga, T Langsrud, JA Narvhus 6665-6685
Effect of sodium chloride concentration on the functional properties of selectec Legume flours EMAIL FREE FULL TEXT
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SH Ahmed, EE Babiker, IA Ahmed Mohamed, MM Eltayeb, SO Ahmed
Natural additives effects on some quality parameters of un-refined peanut oil EMAIL FREE FULL TEXT
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R Akinoso, IU Ekaette
Nutritive value of Lepidoptara litoralia (edible caterpillar) found in Jos Nigeria: implication for food security and poverty alleviation EMAIL FREE FULL TEXT
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M Solomon, N Prisca 6737-6747
Effect of GarriI processing effluents [waste water] on the cyanide level of some root tubers commonly consumed in the South East of Nigeria EMAIL FREE FULL TEXT
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FO Uhegbu, EI Akubugwo, EEJ Iweala 6748-6758
Profit efficiency among catfish farmers in Benue state, Nigeria EMAIL FREE FULL TEXT
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PT Tsue, WL Lawal, VO Ayuba
Effect of dietary intakes on pregnancy outcomes: a comparative study among HIV-infected and uninfected women at Nyanza provincial general hospital, Kenya EMAIL FREE FULL TEXT
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JO Mala, PJ Tuitoek, RA Odhiambo
Effect of Tomato (Lycopersicon esculentum) powder on oxidative stability and sensory characteristics of broiler meat EMAIL FREE FULL TEXT
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KD Adeyemi, AO Olorunsanya
Comparative study of piscine and non-piscine pituitary extract and ovulin for inducing spawning in catfish (Clarias gariepinus) EMAIL FREE FULL TEXT
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SO Ayoola, MP Kuton, SC Chukwu
Processing pineapple pulp into dietary fibre supplement EMAIL FREE FULL TEXT
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NB Ackom, K Tano-Debrah


African Journal of Food, Agriculture, Nutrition and Development.   ISSN: 1684-5358