DOWNLOAD FREE FULL TEXT Open Access  DOWNLOAD FULL TEXT Subscription Access

Effect of cowpea supplementation on the physico-chemical and sensory characteristics of 'epiti'-a steamed maize/plantain pudding.

L.I Barber, E Beleya, E Ejiofor, F Owuno

Abstract


No Abstract

Full Text:
EMAIL FULL TEXT
DOWNLOAD FULL TEXT

Nigerian Food Journal.   ISSN: 0189-7241