Vol 70, No 1 (2004)
Table of Contents
Articles
| Sustainable biotechnology for sub-Saharan Africa: can it be implemented and maintained? |
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| CH Bornman, OM Grace, J van Staden | 1-11 |
| Biotechnology education and training: a synopsis of training activities at the UNESCO/BAC BETCEN for Africa |
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| GC Bothma, G Thompson | 12-15 |
| Short-term preservation of maize landrace seed and taro propagules using indigenous storage methods |
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| AT Modi | 16-23 |
| Stump sprouts as sources of cutting production for the vegetative propagation of the threatened African wildolive (Olea europaea subsp. cuspidata) |
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| L Negash | 24-30 |
| General applicability of in vitro storage technology to the conservation and maintenance of plant germplasm |
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| DJ Mycock, FC Blakeway, MP Watt | 31-36 |
| Biotechnology of southern African bulbs |
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| CW Fennell, J van Staden | 37-46 |
| Role of biotechnology in the development and production of Lachenalia and Ornithogalum cultivars in South Africa |
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| JG Niederwieser | 47-51 |
| Role of indigenous leafy vegetables in combating hunger and malnutrition |
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| WS Jansen van Rensburg, SL Venter, TR Netshiluvhi, E van den Heever, HJ Vorster, JA de Ronde | 52-59 |
| Sustainable production of root and tuber crops (potato, sweet potato, indigenous potato, cassava) in southern Africa |
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| J Allemann, SM Laurie, S Thiart, HJ Vorster | 60-66 |
| Biotechnology for sustainable banana and plantain production in Africa: the South African contribution |
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| A Viljoen, K Kunert, A Kiggundu, JV Escalant | 67-74 |
| Metabolic control of avocado fruit growth: 3-hydroxy-3-methylglutaryl coenzyme a reductase, active oxygen species and the role of C7 sugars |
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| AK Cowan | 75-82 |
| Integrating biotechnology into the polyfarm concept |
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| K Dearlove, M Trytsman, PJJ Breytenbach | 83-88 |
| Medicinal plants at the ethnobotany–biotechnology interface in Africa |
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| SA Nigro, NP Makunga, OM Grace | 89-96 |
| The potential of smoke in seed technology |
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| ME Light, J van Staden | 97-101 |
| Biotechnological aspects of non-orthodox seeds: an African perspective |
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| P Berjak, NW Pammenter | 102-108 |
| Commercialisation of plants in Africa |
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| BN Okole, B Odhav | 109-115 |
| Drought tolerance, traditional crops and biotechnology: breeding towards sustainable development |
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| R Slabbert, M Spreeth, GHJ Krüger | 116-123 |
| Plant defence mechanisms: relevance to agriculture in Africa |
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| AJ van der Westhuizen | 124-127 |
| Biological control in Africa: can it provide a sustainable solution for control of fruit diseases? |
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| L Korsten | 128-139 |
| Algal biotechnology: real opportunities for Africa |
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| JU Grobbelaar | 140-144 |
| Potential new applications for the southern African kelps |
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| WA Stirk, J van Staden | 145-151 |
| Development and application of molecular DNA markers in Africa: a South African view |
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| A-M Botha, E Venter, C van der Vyver, KJ Kunert | 152-166 |
| Application of gene discovery to varietal improvement in sugarcane |
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| MK Butterfield, RS Rutherford, DL Carson, BI Huckett | 167-172 |
| Gene-mining the Arabidopsis thaliana genome: applications for biotechnology in Africa |
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| DK Berger | 173-180 |
South African Journal of Botany. ISSN: 0254-6299


