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African Journal of Biotechnology - Vol 12, No 37 (2013)

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Table of Contents

Articles

The role of biofortification in the reduction of micronutrient food insecurity in developing countries EMAIL FREE FULL TEXT
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Uchendu Florence Ngozi
Genetic differentiation and inheritance of random amplified polymorphic DNA (RAPD) markers in pectoral spine phenotypic sub-groups of Clarias gariepinus EMAIL FREE FULL TEXT
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OO Oyebola, BO Omitoyin, AE Salako, EK Ajani, MO Awodiran
Establishment of core collection from apricot germplasm in China EMAIL FREE FULL TEXT
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Zhang Jun Huan, Wang Yu Zhu, Sun Hao Yuan, Yang Li, Ning Ning
Effects of coagulating enzyme types (commercial calf rennet, Aspergillus niger var. awamori as recombinant chymosin and rhizomucor miehei as microbial rennet) on the chemical and sensory characteristics of white pickled cheese EMAIL FREE FULL TEXT
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Fatma Çepoğlu, Mutlu B Güler-Akın
Development of polyclonal antibodies for the detection of recombinant human erythropoietin EMAIL FREE FULL TEXT
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Collares Thaís Farias, Monte Leonardo Garcia, Campos Vinicius Farias, Seixas Fabiana Kömmiling, Collares Tiago Veiras, Dellagostin Odir, Hartleben Cláudia Pinho
Alteration in lipid metabolism induced by a diet rich in soya-oil and amylopectin in a rat model EMAIL FREE FULL TEXT
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Adejoke N Kolawole, Theo L Olawoye, Ayodele O Kolawole
Anti-motility and reductions in the concentrations of gut electrolytes: Mechanisms for the anti-spasmodic use of the seeds of avocado (Persea americana Mill) in folk medicine EMAIL FREE FULL TEXT
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Christian E Odo, Okwesili FC Nwodo, Parker E Joshua, Yusuf S Omeh, Christopher C Okonkwo, Ajiroghene S Gometi, Paul C Nweje-Anyalowu, Dickson I Dickson
Economic feasibility of on-farm fuel ethanol production from cassava tubers in rural communities EMAIL FREE FULL TEXT
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Christiana N Ogbonna, Eric C Okoli


ISSN: 1684-5315
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