Vol. 4 No. 10 (2005) | African Journal of Biotechnology

Published: 2011-10-28

Evaluation of fallow and cover crops for nematode suppression in three agroecologies of south western Nigeria

JA Adediran, AA Adegbite, TA Akinlosotu, GO Agbaje, LB Taiwo, OF Owolade, GA Oluwatosin

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Proximate and mineral composition of four edible mushroom species from South Western Nigeria

TO Adejumo, OB Awosanya

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Composition and antimicrobial activities of the leaf and flower essential oils of Lippia chevalieri and Ocimum canum from Burkina Faso

IHN Bassole, R Nebie, A Savadogo, CT Ouattara, N Barro, SA Traore

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Effect of biological and chemical preservatives on the shelf life of West African soft cheese

MA Belewu, KY Belewu, CC Nkwunonwo

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Effect of environmental factors on nitrifying bacteria isolated from the rhizosphere of Setaria italica (L.) Beauv

KV Bhaskar, PBBN Charyulu

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Protective effect of Ziziphus mauritiana leaf extract on carbon tetrachloride-induced liver injury

D Dahiru, ET William, MS Nadro

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Indigenous West African plants as novel sources of polysaccharide degrading enzymes: Application in the reduction of the viscosity of cereal porridges

MH Dicko, R Hilhorst, AS Traore

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Influence of breweries effluent discharge on the microbiological and physicochemical quality of Ikpoba River, Nigeria

FO Ekhaise, CC Anyasi

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Combretum woodii (Combretaceae) leaf extracts have high activity against Gram-negative and Gram-positive bacteria

JN Eloff, JO Famakin, DRP Katerere

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Isolation of an antibacterial stilbene from Combretum woodii (Combretaceae) leaves

JO Famakin, DRP Katerere

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Cloning and expression of Phanerochaete chrysosporium cellobiohydrolase (cbhI.2)

RL Howard

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Refolding and characterisation of a heterologous expressed Phanerochaete chrysosporium cellobiohydrolase (CBHI.2)

RL Howard

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The role of pH in heavy metal detoxification by biosorption from aqueous solutions containing chelating agents

JC Igwe, EC Nwokennaya, AA Abia

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Genetic diversity within the genus Cynotilapia> and its phylogenetic position among Lake Malawi’s mbuna cichlids

D Kassam, S Seki, B Rusuwa, AJD Ambali, K Yamaoka

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Consumer awareness and attitudes toward GM foods in Kenya

SC Kimenju, H De Groote, J Karugia, S Mbogoh, D Poland

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Agroeconomic evaluation of black Sigatoka resistant hybrid plantains under smallholder management systems

JI Lemchi, CI Ezedinma, M Tshiunza, M Tenkouano, BO Faturoti

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Constituents of Kawal, fermented Cassia obtusifolia leaves, a traditional food from Chad

M Mbaiguinam, Y Mahmout, M Tarkodjiel, B Delobel, J-M Bessiere

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The susceptibility of Escherichia coli strains to essential oils of Rormarinus officinalis and Eucalyptus globulus

K Mounchid, F Bourjilat, N Dersi, T Aboussaouira, A Rachidai, A Tantaoui-Elaraki, M Alaoui-Ismaili

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Multielement analyses of human scalp hair samples from three distant towns in southeastern Nigeria

IC NNorom, JC Igwe, JC Ejimone

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Cadmium determination in cigarettes available in Nigeria

IC Nnorom, O Osibanjo, CG Oji-Nnorom

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Trace metal contents of facial (make-up) cosmetics commonly used in Nigeria

IC Nnorom, JC Igwe, CG Oji-Nnorom

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Assessing genetic diversity of some Anthurium andraeanum Hort. cut-flower cultivars using RAPD Markers

P Nowbuth, G Khittoo, T Bahorun, S Venkatasamy

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Isolation and characterization of amylase from fermented cassava (Manihot esculenta Crantz) wastewater

G Oboh

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Determination of nitrate, nitrite, N- nitrosamines, cyanide and ascorbic acid contents of fruit juices marketed in Nigeria

PN Okafor, E Nwogbo

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Effect of season on growth, fruit yield and nutrient profile of two landraces of Trichosanthes cucumerina L.

FM Oloyede, OC Adebooye

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Intake, digestion and nitrogen balance of diets blended with urea treated and untreated cowpea husk by growing rabbit

JA Oluokun

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Serum total protein, albumin and globulin levels in Trypanosoma brucei-infected rabbits: Effect of orally administered Scoparia dulcis

NEJ Orhue, EAC Nwanze, A Akafor

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Probable functions and remobilisation of calcium oxalates inMusa L.

JO Osuji, BC Ndukwu

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Microbiological and toxicological studies on cellulose generated from agricultural wastes

RI Ozolua, EKI Omogbai, JO Akerele, AO Okhamafe

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Biodegradation of some agricultural residues by fungi in agitated submerged cultures

AAS Sinegani, G Emtiazi, S Hajrasuliha, H Shariatmadari

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The extraction of proteins from the neem seed (Indica azadirachta A. Juss)

LA Usman, OM Ameen, SA Ibiyemi, NO Muhammad

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A dwarf wheat mutant is associated with increased drought resistance and altered responses to gravity

X Zhang, X Chen, Z Wu, X Zhang, C Huang, M Cao

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