Vol. 13 No. 3 (2013) | African Journal of Food, Agriculture, Nutrition and Development

Published: 2013-07-11

Seasonal price variability and the effective demand for nutrients: Evidence from cereals markets in Mali

OM Camara

DOI:

10.18697/ajfand.58.12400

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Effect of processing on the quality, composition and antioxidant properties of Terminalia catappa (Indian almond) seed oil

OB Adu, M Omojufehinsi, MO Esanboro, DA Abe, AO Shofolahan, E Uzodinma, K Badmus, O Martins

DOI:

10.18697/ajfand.58.10895

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Prevalence and risk factors of nutritional anaemia among female school children in Masindi District, Western Uganda

EI Barugahara, J Kikafunda, WM Gakenia

DOI:

10.18697/ajfand.58.11930

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Seeding rate and genotype effects on agronomic performance and grain protein content of durum wheat (Triticum turgidum L. Var. Durum) in south-eastern Ethiopia

D Haile, R Nigussie-Dechassa, W Abdo, F Girma

DOI:

10.18697/ajfand.58.10555

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Optimizing micronutrient intake of lactating women through increased wild edible plant consumption in Kwazulu-Natal, South Africa

K Pearson

DOI:

10.18697/ajfand.58.12315

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Social impacts of IPM-FFS on urban and peri-urban vegetable producers in Cotonou, Benin

T Lund, I Nyborg, MH Rahman, MG Sæthre

DOI:

10.18697/ajfand.58.11420

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Concentrations of formaldehyde in rain waters harvested at the Nigerian institute for oil palm research

FI Obahiagbon, JO Erhabor, GE Uwumarongie-Ilori, I Agho

DOI:

10.18697/ajfand.58.12230

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Effect of NPK fertilizer on fruit yield and yield components of pumpkin (Cucurbita pepo Linn.)

F Oloyede, GO Agbaje, IO Obisesan

DOI:

10.18697/ajfand.58.12260

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Comparison of antimicrobial activities of brine salting, Chlorinated solution and Moringa oleifera plant extracts in fish from Lake Victoria basin of Kenya

JHO Onyuka, R Kakai, PF Arama, A Ofulla

DOI:

10.18697/ajfand.58.11260

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Formulation of a complementary food fortified with broad beans (Vicia faba) in southern Ethiopia

A Kebebu, SJ Whiting, WJ Dahl, CJ Henry

DOI:

10.18697/ajfand.58.13035

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Performance of improved bean varieties in Kasulu and Kibondo districts of Kigoma Region, Tanzania

EM Shenkalwa, MET Mmbaga, A Kalala

DOI:

10.18697/ajfand.58.11850

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The prevalence of obesity among female teachers of child-bearing age in Ghana

RA Pobee, WB Owusu, WA Plahar

DOI:

10.18697/ajfand.58.11800

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Biophysicochemical changes that occur in fish during different stages of traditional processing

F Ajani, VO Adetunji, JO Oyedokun

DOI:

10.18697/ajfand.58.10750

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Demand for non-alcoholic beverages among urban households in southwest, Nigeria

BB Phillip, OF Ashaolu

DOI:

10.18697/ajfand.58.12020.

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Levels of major, minor and toxic metals in tubers and flour of Dioscorea abyssinicagrown in Ethiopia

A Aregahegn, BS Chandravanshi, M Atlabachew

DOI:

10.18697/ajfand.58.12740

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Evaluation of physico-chemical, nutritional and microbiological quality of raw cow’s milk usually Consumed in the central part of Côte d’Ivoire

KAS Kra, RM Mégnanou, EE Akpa, NE Assidjo, LS Niamké

DOI:

10.18697/ajfand.58.12165

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African Journal of Food, Agriculture, Nutrition and Development
Journal / African Journal of Food, Agriculture, Nutrition and Development / Vol. 13 No. 3 (2013) / Articles

Articles

Seasonal price variability and the effective demand for nutrients: Evidence from cereals markets in Mali

DOI:

Effect of processing on the quality, composition and antioxidant properties of Terminalia catappa (Indian almond) seed oil

DOI:

Prevalence and risk factors of nutritional anaemia among female school children in Masindi District, Western Uganda

DOI:

Seeding rate and genotype effects on agronomic performance and grain protein content of durum wheat (Triticum turgidum L. Var. Durum) in south-eastern Ethiopia

DOI:

Optimizing micronutrient intake of lactating women through increased wild edible plant consumption in Kwazulu-Natal, South Africa

DOI:

Social impacts of IPM-FFS on urban and peri-urban vegetable producers in Cotonou, Benin

DOI:

Concentrations of formaldehyde in rain waters harvested at the Nigerian institute for oil palm research

DOI:

Effect of NPK fertilizer on fruit yield and yield components of pumpkin (Cucurbita pepo Linn.)

DOI:

Comparison of antimicrobial activities of brine salting, Chlorinated solution and Moringa oleifera plant extracts in fish from Lake Victoria basin of Kenya

DOI:

Formulation of a complementary food fortified with broad beans (Vicia faba) in southern Ethiopia

DOI:

Performance of improved bean varieties in Kasulu and Kibondo districts of Kigoma Region, Tanzania

DOI:

The prevalence of obesity among female teachers of child-bearing age in Ghana

DOI:

Biophysicochemical changes that occur in fish during different stages of traditional processing

DOI:

Demand for non-alcoholic beverages among urban households in southwest, Nigeria

DOI:

Levels of major, minor and toxic metals in tubers and flour of Dioscorea abyssinicagrown in Ethiopia

DOI:

Evaluation of physico-chemical, nutritional and microbiological quality of raw cow’s milk usually Consumed in the central part of Côte d’Ivoire

DOI:

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