Published: 2017-12-05

Towards commercial agriculture in Rwanda: understanding the determinants of market participation among smallholder bean farmers

C Ingabire, M.P. Mshenga, K Langat, C Bigler, A Musoni, L Butare, E Birachi


Farmers’ knowledge of the banana (Musa Sp.) agroforestry systems in Kiboga District, Central Uganda

G Ssebulime, H.G. Kagezi, K Nyombi, S Mpiira, P Kucel, S Byabagambi, K.W. Tushemereirwe, J Kubiriba, B.E. Karamura, C Stave


Effect of sowing date on grain quality of sorghum (Sorghum bicolor

M.A.G. Kok, J.P.A. Ouma, P.P.O. Ojwang


Managing acute malnutrition in infants aged less than six months: a qualitative assessment in Niger public hospitals

Mahaman E.L.H. Hallarou, H.M. Doudou, M.L. Manzo, P Donnen, M Dramaix, N Ousmane


The role of trees and plantation agriculture in mitigating global climate change

S.C. Aba, O.O. Ndukwe, C.J. Amu, K.P. Baiyeri


Effect of breed and feeding strategy on the eating quality of Kenyan beef

J.M. Wambui, E.G. Karuri, P.W.N. Kanyari


Cultivation and uses of stevia (Stevia rebaudiana Bertoni): a review

M.F. Hossain, M.T. Islam, M.A. Islam, S Akhtar


Parental knowledge, attitudes and practices regarding overweight among preschool children in rural Zimbabwe

N.G.T. Mushonga, H.A. Mujuru, L.K. Nyanga, S Nyagura, N Musaka, R Dembah