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Iron Deficiency Status and Anaemia among Athletes in Osogbo, Nigeria


Bamisaye E. Oluwaseyi
Salau O. Abidemi
Adebayo S. Ronke
Adebayo Shade
Akanni E. Olufemi

Abstract

Background: Athletes are highly at risk of minimal iron consumption due to the nature of their diet which is mainly based on calorie consideration without regard for an iron-embedded diet. This study determined the iron deficiency status and anaemia in athletes across all sports in Osogbo, Nigeria.


Materials and Methods: Seventy (70) subjects comprising 55 and 33 age-sex matched athletes and healthy non–athlete controls respectively, were recruited into this study from Osogbo City Stadium Nigeria. Parameters assessed include packed cell volume (PCV), haemoglobin concentration (Hb) and the red cell indices; serum iron; total iron-binding capacity; and ferritin.


Results: There was a general and gender-specific significant reduction in the mean ±SD level of all haematological parameters (p<0.05) of the athletes compared with the controls with the TIBC, serum iron and ferritin reduced though statistically insignificant. Moderate anaemia was generally observed (64%) in the entire populace while those with severe anaemia, mainly the females (5%). Iron deficiency was present majorly in the female group with one male displaying iron depletion features.


Conclusion: Iron deficiency, depleted iron store and anaemia are well observed in the athletes with the females presenting more anaemic conditions than the male counterparts all of which result from their dietary constituents, non-supplementation of haemoglobin, mechanical induced intravascular haemolysis, uncompensated blood loss due to menstrual flow in females and exercise-induced inflammatory cytokine.


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eISSN: 1022-9272