[1]
Ogunyinka, B.I., Oyinloye, B.E., Adenowo, A.F. and Kappo, A.P. 2015. Potentials of some plant-derived foods in the management of diabetes and associated complications. African Journal of Traditional, Complementary and Alternative Medicines. 12, 6 (Oct. 2015), 12–20. DOI:https://doi.org/10.4314/ajtcam.v12i6.2.