Published: 2011-06-07





Antioxidant capacity of some plants foods and beverages consumed in the eastern region of Nigeria

GA Agbor, P Moumbegna, EO Oluwasola, LU Nwosu, R-CC Njoku, S Kanu, EI Emekabasi, F Akin, AP Obasi, FA Abudei


















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eISSN: 0189-6016