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Published:
Feb 10, 2009Article Details
How to Cite
Madubuike, F., Ekenyem, B., & Owonte, E. (2009). Effect of varying the toasting time of soya bean <i>Glycine max</i> on the performance of broiler chicks. Animal Production Research Advances, 4(2). https://doi.org/10.4314/apra.v4i2.36435
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Main Article Content
Effect of varying the toasting time of soya bean Glycine max on the performance of broiler chicks
FN Madubuike
BU Ekenyem
EH Owonte
Abstract
No Abstract.
Animal Production Research Advances Vol. 4 (2) 2008: pp. 92-95


