Vol. 19 No. 4 (2020) | Agro-Science

Published: 2020-10-28

Assessment of knowledge on functional values of edible insects in Peri urban communities of Ijebu Ode Local Government area, Ogun State Nigeria

T.O. Olarewaju, L.A. Orumwense, O.S. Oke, A.B. Idowu , T.E. Adeboye

1-5

DOI:

10.4314/as.v19i4.1

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Factors affecting households’ choice of cooking energy in Enugu State, Nigeria

N.A. Onyekuru , C.A. Ifejirika , D.M. Onuigbo, R.A. Mebo , E.C. Eboh

6-13

DOI:

10.4314/as.v19i4.2

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Organ weights and biochemical indices of broiler chickens fed diets containing Saccharomyces cerevisiae

C.O. Osita , A.O. Ani , L.C. Ugwuowo , E.A. Akuru , S. Njoku

14-17

DOI:

10.4314/as.v19i4.3

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Management of aquatic plants and their contributions to fisheries production in Ikere-Gorge, Iseyin, Oyo State, Nigeria

S.O. Ajagbe

18-23

DOI:

10.4314/as.v19i4.4

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Nutritional diversity in accessions of African walnut (Plukenetia conophora L.) sourced from southwestern Nigeria as influenced by collection center and processing

K. Olajide, K.P. Baiyeri , U.M. Ndubuaku

24-29

DOI:

10.4314/as.v19i4.5

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Perceived extension needs of rubber production among farmers in Delta State, Nigeria

S.A. Adebayo, I. Ogunlade, E.E. Ede

30-36

DOI:

10.4314/as.v19i4.6

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Sero-prevalence of newcastle disease in apparently healthy normal feathered local chickens in Ido and Atiba Local Government Areas, Oyo State, Nigeria

C.R. Unigwe , O.M. Shobowale , F. Enibe, J.O. Ajayi , S.A. Koleosho

37-42

DOI:

10.4314/as.v19i4.7

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Classification and suitability evaluation of soils along a toposequence for rice production in Alabata, Southwest Nigeria

O.A. Osinuga, V.U. Aiboni, C.O. Oyegoke

43-50

DOI:

10.4314/as.v19i4.8

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Effects of wood harvesting on the livelihood of forest fringe communities in southwest Nigeria

F. Awe , T.O. Olarewaju , L.A. Orumwense, B.T. Olatunji

51-55

DOI:

10.4314/as.v19i4.9

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ANNOUNCING Agro-Science SPECIAL ISSUE to Celebrate 20 Years of Uninterrupted Publication

M.I. Uguru

DOI:

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Agro-Science
Journal / Agro-Science / Vol. 19 No. 4 (2020) / Articles

Articles

Assessment of knowledge on functional values of edible insects in Peri urban communities of Ijebu Ode Local Government area, Ogun State Nigeria

DOI:

Factors affecting households’ choice of cooking energy in Enugu State, Nigeria

DOI:

Organ weights and biochemical indices of broiler chickens fed diets containing Saccharomyces cerevisiae

DOI:

Management of aquatic plants and their contributions to fisheries production in Ikere-Gorge, Iseyin, Oyo State, Nigeria

DOI:

Nutritional diversity in accessions of African walnut (Plukenetia conophora L.) sourced from southwestern Nigeria as influenced by collection center and processing

DOI:

Perceived extension needs of rubber production among farmers in Delta State, Nigeria

DOI:

Sero-prevalence of newcastle disease in apparently healthy normal feathered local chickens in Ido and Atiba Local Government Areas, Oyo State, Nigeria

DOI:

Classification and suitability evaluation of soils along a toposequence for rice production in Alabata, Southwest Nigeria

DOI:

Effects of wood harvesting on the livelihood of forest fringe communities in southwest Nigeria

DOI:

ANNOUNCING Agro-Science SPECIAL ISSUE to Celebrate 20 Years of Uninterrupted Publication

DOI:

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