1.
Oboh G, Shodehinde S. Distribution of nutrients, polyphenols and antioxidant activities in the pilei and stipes of some commonly consumed edible mushrooms in Nigeria. Bull. Chem. Soc. Eth. [Internet]. 2009 Nov. 10 [cited 2026 Aug. 9];23(3). Available from: https://www.ajol.info/index.php/bcse/article/view/47663