BANJO, T. T.; KAREEM, S. O.; AKPAN, I. Production and characterization of amylase by mixed cultures of <i>Aspergilllus flavus</i> and <i>Aspergillus tamarii</i>. Biokemistri, [S. l.], v. 26, n. 4, p. 101–106, 2015. DOI: 10.4314/biokem.v26i4. Disponível em: https://www.ajol.info/index.php/biokem/article/view/118663. Acesso em: 15 oct. 2026.