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Published:
Oct 23, 2006Keywords:
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Main Article Content
Effectss of aqueous and ethnlic extracts and the concentrations of four agrobotanicals and gibberellic acid(GA<sub>3</sub>) on the shelf llife of the white guinea yam <i>Dioscorea rotundata</i>
Abstract
Bio-Research Vol. 4(1) 2006: 67-73
