Enin, G. N., Adegoke, A. A., Igoche, K. O., Kooffreh, K., Ekpe, A. U., Asuquo, N. I., & Jeremiah, U. O. (2026). Nutrient Compositions, Antioxidant Capacity and Biological Activities of Five-finger Tree (Averrhoa carambola) Stem bark, Root, Leaf and Fruit. Communication in Physical Sciences, 13(5), 739–762. https://doi.org/10.4314/cps.v13i5.6