Articles

• Effect of cooking on the Nutritional Contents and Phytoconstituents of Vigna Subterranea [L.]Verdc.

  M.U. Useh, D. Uzama, I. Oswagwu

  1–6

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• Evaluation of Nitrate and Nitrite Contents of Vegetables and Soils from Irrigated Farmlands within Makurdi metropolis, Benue State, Nigeria

  Nerissa Nyuybin, Benjamin Asen Anhwange, Steve Nomor

  7–13

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• Phytochemical and Antiulcer Investigations of Combined Emilia coccinea and Ocimum gratissimum Leaves Aqueous Extract

  O.K. Ogbeide, J.O. Uadia

  14 – 20

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• Assessment of Surface Water Quality in Selected Locations in Abuja, Nigeria

  M.U. Useh, J.U. Uwem, G.A. Etuk-Udoh

  21 – 31

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• Trace Metals Load in Environment: Ecological Impact Assessment of Aluminum Smelting Activities in South West, Nigeria using Geochemical Methods

  Majolagbe O. Abdulrafiu, Yusuf A. Kafeelah

  32 – 40

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• Health Risk Assessment of some Heavy Metals and Nitrate in Surface Water of River Kaduna, Nigeria

  C.C. Onoyima, E.E. Nwoye

  41–51

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• Safety Assessment of Heavy metals in Tilapia zilli (Tilapia fish) and Chrysichthys nigrodigitatus (catfish) obtained from Epe Lagoon, Lagos, Nigeria

  Tajudeen O. Yahaya, Abdulmalik Abdulazeez, Zaharaddin Muhammad Kalgo, Abdulrahman B. Yusuf, Hamdalat Sheu, Haliru Abdullahi, Muhammad A. Shafi’u

  52–61

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• Aqueous Phase Adsorption of Dyes onto Activated Carbon Prepared from Vitellaria Paradoxa (Shea Butter) Leaves: Kinetic and Thermodynamic Studies

  A. Shehu, M.B Ibrahim, M.T. Umar

  62–71

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• Groundwater Quality of Iyana-Ipaja Metropolis in Alimosho Local Government Area of Lagos State, Nigeria

  A. Odunmbaku, B.O. Ekute, G.K. Amadi

  72 – 76

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• Comparative Evaluation of the Nutritional Qualities and Antioxidant Properties of Lotus (lactuca sativa) and Cress (lepidium sativum)

  Mohammed Jibrin, A. Ibrahim Hussaini , Osuendo Solomon Osuegba, Bashir Abdullahi

  77–83

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• Pollution and Health Risk Assessment of Potentially Toxic Elements in Indoor Dusts from Selected Offices in Adodo-Ota Local Government Area, Ogun State Nigeria

  A.O. Famuyiwa, O.D. Umoren, M.O. Enitan, S. Ande

  84 – 91

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• Proximate Composition, Acute Toxicity and Antimicrobial Activity of Methanol Extract of Picralima nitida Stem Bark

  Oscar Notoriuwa Aghedo, Osahon Kennedy Ogbeide

  92–98

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• Comparative Characterization of Derived Vignasubterranea (L.) verdc. Adsorbents, Using Chemical and Steam Activation Methods

  M.R. Abdullahi, F.O. Nwosu, A. Olanipekun

  99–108

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• Preparation and Characterization of Plasticized Polymethylmethacrylate (PMMA)/Polyvinylchloride (PVC) Biodegradable Blend

  Dini Sabo , Dahiru Ibrahim Malami

  109 – 116

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• Comparative Study on Bioethanol Production from Agro-Waste Feedstock via Acid Hydrolysis Method using Two Different Mineral Acids as Catalyst

  U. Omoruyi, C.A. Odogwu, V.O. Asworth, F.J. Sama, A.E. Aiwonegbe, O.K Ogbeide, C.A. Unuigbe, E.E.I. Irabor

  117–123

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