Direct Research Journal of Agriculture and Food Science

Direct Research Journal of Agriculture and Food Science (DRJAFS) (ISSN 2354-4147) is an international peer-reviewed open access journal that publishes original research, comprehensive review articles, short reports, and commentaries in the field of Agricultural and Food Science.

The journal strives to provide a forum for Authors, as well as other researchers to share their findings on all aspects of Agricultural and Food Science and to disseminate innovative, relevant, and useful information on Agricultural and Food Science throughout the world.

You can see this journal's own website here. The journal's permanent archive is here.

Published: 2026-05-05

Mango Exports in Ghana: Prospects, Strategies, and Challenges: A Qualitative Study of Private Exporting Firms

Joyce Abban, Daniel Oppong-Sekyere, Wilberforce Orlando Aduguba

1-9

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Fermentation Efficiency of Cassava using Indigenous Starter Cultures in Ebonyi State, Nigeria

A.O. Oko, C. G. Uwa , D. E. Nwele, E. O. Enyi, A. Nweke, A. O. Ume, J. N. Chukwu, C. A. Ogbu, S.C. Eluu

10-16

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Nematicidal Activity of Aqueous and Ethanolic Leaf Extracts of Azadirachta indica (A. Juss.) and Senna alata (L.) Roxb. against Meloidogyne Species on Tomato

Ladat, G. J., Abel, E. D., Deborah E. Dawen, Okechalu, O.B.

17-25

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Toxicological and Histopathological Effects of Parkia biglobosa Leaf Powder on Clarias gariepinus Juveniles: Implications for Aquatic Ecosystem Health

Ruth Roseline Fanwo, Tanko Dauda, Peace Onas Somdare

26-33

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Assessment of Farmers’ Awareness, Economic Potentials and Limitations on the Production of Kenaf (Hibiscus Cannabinus L) in Southwest Nigeria

S. Ajijola, A. A. Akinsulu, S. K. Odetola, A. Oyegbami

34-40

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Application of Nutrient Index and Multivariate Analysis for Soil Fertility Assessment of Rice Farms in Okigwe, Southeastern Nigeria

Ifeoma Monica Nwawuike, Ugochukwu Stella O. Oriaku, Eberechi Esther Eches, Obinwa Augusta Ujunwa, Esther Chidera Ezeora

41-49

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Natural enemies in the management of Red-billed quelea (Quelea quelea) in Hadejia-Nguru wetlands, Nigeria: A conservation-based review

Mohammed Inusa Nguru, Umar Ali Mustapha, Nasiru Alhaji Dauda, Ahmed Abatcha , Mustapha Ali

50-60

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Effect of Irrigation Depths Using Soil Cover in Arugula (Eruca sativa) Cultivation

A. Ndagi, G. O. Awoniyi, M. U. Shaaba, A. Yunusa

61-67

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Kikanda, a Congolese Traditional Plant-based Meat: Microscopic Features, Phytochemical Profile, and Antioxidant Activity

Carmel Gabha’bey KANDHE, Dep Enoju ENOFO, Merveille Ntumba MBOMBO, Isaac Elaka KABA, Jimmy Kabengele KABEYA, Jonathan Mpoyi MUKANYA, Nadège Kabamba NGOMBE, Paulin Kapepula MUTWALE

68-75

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Quantitative Evaluation of Soil Fertility Status along the Nwaorie Riverbank using the Nutrient Index Approach

Ifeoma Monica Nwawuike, Eberechi Esther Eches , Augusta Ujunwa Obinwa, Stella O. Oriaku Ugochukwu , Faith Chidera Nwaokoro

76-81

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Analysis of Factors Influencing Adoption of Organic Onion Production by Farmers in Wamakko Local Government Area of Sokoto State, Nigeria

Salihu Abdullahi Abubakar, Yushau Aliyu

82-88

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Evaluation of Grain Yield, Yield Components and Genetic Parameters of Sorghum (Sorghum bicolor [L.] Moench) Varieties in Dutse, Nigeria

Adamu Usman Izge, Khadija Kabir Adam

89-95

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Heavy Metal Contamination and Genotoxic Effects of Gold Mine Effluent on Allium cepa L. in Isanlu, Kogi State, Nigeria

Omolara Lydia EYITAYO-OWA, Gbenga Olorunshola ALEGE, Alhassan Abdulameen ABDULRAHMAN, Hulatu Umaru WINTOLA, Kingsley Unekwu OGBE

96-105

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Bacterial Biofilm Formation in Phytopathogens: Mechanisms, Environmental Drivers, and Implications for Disease Management

Umoru Simeon Amodu, Abubakar Dominic Akpa, Moses Chinedu Ugwu

106-116

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Evaluation of the Efficacy of Allium sativum (Garlic) and Syzygium aromaticum (Clove) Against Postharvest Fungal Rot of Ipomoea batatas (Sweet Potato).

D. E. Dawen, B. N. Patrick, C. A. Amienyo

117-129

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Direct Research Journal of Agriculture and Food Science
Journal / Direct Research Journal of Agriculture and Food Science / About the Journal

Current Issue: Vol. 14 No. 2 (2026): Direct Research Journal of Agriculture and Food Science

Articles

Mango Exports in Ghana: Prospects, Strategies, and Challenges: A Qualitative Study of Private Exporting Firms

Fermentation Efficiency of Cassava using Indigenous Starter Cultures in Ebonyi State, Nigeria

Nematicidal Activity of Aqueous and Ethanolic Leaf Extracts of Azadirachta indica (A. Juss.) and Senna alata (L.) Roxb. against Meloidogyne Species on Tomato

Toxicological and Histopathological Effects of Parkia biglobosa Leaf Powder on Clarias gariepinus Juveniles: Implications for Aquatic Ecosystem Health

Assessment of Farmers’ Awareness, Economic Potentials and Limitations on the Production of Kenaf (Hibiscus Cannabinus L) in Southwest Nigeria

Application of Nutrient Index and Multivariate Analysis for Soil Fertility Assessment of Rice Farms in Okigwe, Southeastern Nigeria

Natural enemies in the management of Red-billed quelea (Quelea quelea) in Hadejia-Nguru wetlands, Nigeria: A conservation-based review

Effect of Irrigation Depths Using Soil Cover in Arugula (Eruca sativa) Cultivation

Kikanda, a Congolese Traditional Plant-based Meat: Microscopic Features, Phytochemical Profile, and Antioxidant Activity

Quantitative Evaluation of Soil Fertility Status along the Nwaorie Riverbank using the Nutrient Index Approach

Analysis of Factors Influencing Adoption of Organic Onion Production by Farmers in Wamakko Local Government Area of Sokoto State, Nigeria

Evaluation of Grain Yield, Yield Components and Genetic Parameters of Sorghum (Sorghum bicolor [L.] Moench) Varieties in Dutse, Nigeria

Heavy Metal Contamination and Genotoxic Effects of Gold Mine Effluent on Allium cepa L. in Isanlu, Kogi State, Nigeria

Bacterial Biofilm Formation in Phytopathogens: Mechanisms, Environmental Drivers, and Implications for Disease Management

Evaluation of the Efficacy of Allium sativum (Garlic) and Syzygium aromaticum (Clove) Against Postharvest Fungal Rot of Ipomoea batatas (Sweet Potato).

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