Muhammad M.A., Auwal K.T., Abdurrazaq M., Sulaiman A.N., Otori M.O., Shaibu M.A., Dungus F.B.M., AbdulJalil N.A. and Idajili A.S. (2026) “Aflatoxigenic fungal contamination in stored cereals and legumes: evidence from Zaria, Kaduna State, Nigeria”, Dutse Journal of Pure and Applied Sciences, 12(1c), pp. 1–12. doi: 10.4314/dujopas.v12i1c.