Article Sidebar
Article Details
How to Cite
Dadi, L., & Asrat, D. (2009). Prevalence and antimicrobial susceptibility profiles of thermotolerant <i>Campylobacter</i> strains in retail raw meat products in Ethiopia. Ethiopian Journal of Health Development, 22(2), 195–200. https://doi.org/10.4314/ejhd.v22i2.10072
Issue
Section
Articles
Copyright for articles published in this journal is retained by the journal.
Main Article Content
Prevalence and antimicrobial susceptibility profiles of thermotolerant Campylobacter strains in retail raw meat products in Ethiopia
Abstract
No Abstract.
Ethiopian Journal of Health Development Vol. 22 (2) 2008 pp. 195-200
