Effect of two processing methods of Bambaranut (Voandzeia Subterranean) on the performance of broiler chickens

KM Bello; UD Doma; M Ousseini

doi:10.4314/gjpas.v11i3.16511

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Published:

Oct 24, 2005

DOI:

10.4314/gjpas.v11i3.16511

Keywords:

<i>Bambaranut</i> processing methods performance broilers

Issue

Vol. 11 No. 3 (2005)

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Articles

KM Bello

Animal Production Programme, Abubakar Tafawa Balewa University, Bauchi, Bauchi, Nigeria

UD Doma

Animal Production Programme, Abubakar Tafawa Balewa University, Bauchi, Bauchi, Nigeria

M Ousseini

Animal Production Programme, Abubakar Tafawa Balewa University, Bauchi, Bauchi, Nigeria

Abstract

No abstract

Keywords: Bambaranut; processing methods; performance; broilers

Global Journal of Pure and Applied Sciences Vol. 11(3) 2005: 335-337

Global Journal of Pure and Applied Sciences
Journal / Global Journal of Pure and Applied Sciences / Vol. 11 No. 3 (2005) / Articles

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DOI:

Keywords:

Effect of two processing methods of Bambaranut (<i>Voandzeia Subterranean</i>) on the performance of broiler chickens

KM Bello

UD Doma

M Ousseini

Abstract

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KM Bello

UD Doma

M Ousseini

Abstract

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