Vol. 19 No. 1 (2023) | Journal of Agriculture and Environment

Assessment of community driven development projects on the technical efficiency of cassava farming communities in Edo State, Nigeria

K.I. Eweka, C.O. Emokaro, J. Ahmadu

1-9

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Analysis of maize production efficiency in selected communities of Orlu Local Government Area of Imo State, Nigeria

M.I. Abubakar, A.C. Onwujiobi

11-21

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Determinants of consumer willingness to pay for the quality attributes of transgenic (Bt) cowpea (Bacillus thuringiensis) in Kaduna and Sokoto States, Nigeria

M.I. Abubakar, B. Ahmed, Z. Abdulsalam, M.K. Ajala

23-34

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Unlocking maize potential: efficiency and constraints analysis among sole grown and intercrop farmers in Bebeji Local Government Area of Kano State, Nigeria

Muhammad Bello, Buhari Nazifi

35-52

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Examining the economic consequences of post-harvest losses in smallholder onion farming in Kano State, Nigeria

Muhammad Bello, A.U. Yakubu

53-72

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Performance and drivers of frozen food marketing in Ilorin Metropolis, Kwara State

O.Y. Ambali, E.A. Ayokunle, K. Jaji, H.U. Mahmud

73-83

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Assessment of climate change adaptation strategies used by rural farmers in Edo State, Nigeria

C.A. Igene, R.C. Onymekonwu, N.E. Belonwu

85-94

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Constraints to rural women farmers’ involvement in livelihood activities in Delta and Edo States of Nigeria

N.E. Belonwu, C. Umeri, H. Moseri, C.A. Igene

95-107

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Women farmers’ perceived effectiveness of mass media in accessing agricultural information in Kwara State, Nigeria

L.K. Olatinwo, M.T. Abdulrahman, S.E. Komolafe

109-116

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Nutrient digestibility and reproductive performance of pregnant gilts fed cassava peel and palm kernel cake meal based diet

H. Moseri, C. Umeri, E.N. Belonwu, J.J. Okoh

117-124

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Assessment of bitter yam (Dioscorea dumentorum [Kunth] Pax) production in Oyo State, Nigeria

O.S. Olubode, I.A. Fasola, I.T. Gbadamosi

125-133

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Growth and yield of seven varieties of okra (Abelmoschus esculentus (L.) Moench) in Agbor, Delta State, Nigeria

C. Umeri, S.E. Nwajei, H. Moseri, M.C. Bamidele

135-143

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Phytosociological characteristics of the predominant weeds in calabar as influenced by cassava density and soil solarization duration

O.C. Umunnakwe, F.A. Nwagwu, B.E. Onen, A.N. Ekeruke, E.A. Awelewa

145-164

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Effect of hydro and osmo priming on the physiological qualities of stored cotton seed (Gossypium spp. L.)

H. Saleh, A.I. Yahaya, H. Abubakar, R.A. Sami

165-174

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Assessment of economic injury levels of cotton seed bug, Oxycarenus gossypinus Dist. (Hemiptera: Lygaeidae) on cotton in Samaru Zaria, Nigeria

N. Musa

175-182

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In vitro efficacy of sweet orange peelings extract on egg hatchability and juvenile mortality of Meloidogyne javanica

M.Y. Adamu

183-188

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Influence of different macropropagation methods and points of scion insertion on survival and growth of Gmelina arborea Roxb. seedlings

M.O. Majolagbe, O.A. Ogunwande, J.O. Afolabi, F.F. Adegoke

189-196

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Assessment of physicochemical properties and mineral compositions of forest nursery soils at Federal University of Agriculture Abeokuta, Nigeria

O.O. Ojekunle, A.R. Falana, M.O. Majolagbe, V.A. Somoye

197-204

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Quantitative variations in fruits/seeds of Garcinia kola Heckel from lowland rainforest zones of Nigeria: prospects for domestication

F.B. Yakubu, A.A. Olaniyi, V.I. Alaje, M.O. Nola, O.O. Fadulu, K.K. Adeniyi

205-212

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Journal of Agriculture and Environment
Journal / Journal of Agriculture and Environment / Vol. 19 No. 1 (2023) / Articles

Articles

Assessment of community driven development projects on the technical efficiency of cassava farming communities in Edo State, Nigeria

Analysis of maize production efficiency in selected communities of Orlu Local Government Area of Imo State, Nigeria

Determinants of consumer willingness to pay for the quality attributes of transgenic (Bt) cowpea (Bacillus thuringiensis) in Kaduna and Sokoto States, Nigeria

Unlocking maize potential: efficiency and constraints analysis among sole grown and intercrop farmers in Bebeji Local Government Area of Kano State, Nigeria

Examining the economic consequences of post-harvest losses in smallholder onion farming in Kano State, Nigeria

Performance and drivers of frozen food marketing in Ilorin Metropolis, Kwara State

Assessment of climate change adaptation strategies used by rural farmers in Edo State, Nigeria

Constraints to rural women farmers’ involvement in livelihood activities in Delta and Edo States of Nigeria

Women farmers’ perceived effectiveness of mass media in accessing agricultural information in Kwara State, Nigeria

Nutrient digestibility and reproductive performance of pregnant gilts fed cassava peel and palm kernel cake meal based diet

Assessment of bitter yam (Dioscorea dumentorum [Kunth] Pax) production in Oyo State, Nigeria

Growth and yield of seven varieties of okra (Abelmoschus esculentus (L.) Moench) in Agbor, Delta State, Nigeria

Phytosociological characteristics of the predominant weeds in calabar as influenced by cassava density and soil solarization duration

Effect of hydro and osmo priming on the physiological qualities of stored cotton seed (Gossypium spp. L.)

Assessment of economic injury levels of cotton seed bug, Oxycarenus gossypinus Dist. (Hemiptera: Lygaeidae) on cotton in Samaru Zaria, Nigeria

In vitro efficacy of sweet orange peelings extract on egg hatchability and juvenile mortality of Meloidogyne javanica

Influence of different macropropagation methods and points of scion insertion on survival and growth of Gmelina arborea Roxb. seedlings

Assessment of physicochemical properties and mineral compositions of forest nursery soils at Federal University of Agriculture Abeokuta, Nigeria

Quantitative variations in fruits/seeds of Garcinia kola Heckel from lowland rainforest zones of Nigeria: prospects for domestication

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