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JASSA: Journal of Applied Science in Southern Africa
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  1. Home /
  2. Archives /
  3. Vol. 6 No. 2 (2000)

Articles

  • Random walk and the Zimbabwe capital markets
    R Dhlakama
    DOI: 10.4314/jassa.v6i2.16840
  • A comparative study of wild yam starch from Diosconea schimperiana
    S. Sibanda, B Sychawska
    DOI: 10.4314/jassa.v6i2.16841
  • Effects of a digestive modifier Browse Plus on ruminal and intestinal breakdown of forages containing high tanning levels
    T E Halimani, C Mutisi, N T Kusina
    DOI: 10.4314/jassa.v6i2.16842
  • Susceptibility of selected commercial yeast to autolysis for yeast extract Production
    R N Okagbua, M Siwela, G Takurukura
    DOI: 10.4314/jassa.v6i2.16843
  • Predicting the Chemical composition of herbaceous legumes using Near Infrared Reflectance Spectroscopy
    J F Mupangwa, N Berardo, N T Ngongoni, J H Topps, H Hamudikuwanda, M Ordoardi
    DOI: 10.4314/jassa.v6i2.16844
  • Evaluation of community participation in water quality monitoring by the use of water quality descriptors as a preliminary approach to assessing water quality
    T T Mukon, T Tongesayi
    DOI: 10.4314/jassa.v6i2.16845

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eISSN: 1019-7788

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