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  1. Home /
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  3. Special Edition. Food and nutrition challenges in Southern Africa. Vol 3 (2018)

Articles

  • School snacking preferences of children from a low socio-economic status community in South Africa
    K Govender, A Naicker, CE Napier, D Singh
    • PDF
  • Dietary diversity amongst adults who buy at shopping malls in the Nelson Mandela Bay area
    E de Bruin, A Gresse
    • PDF
  • Black South African Women’s perceptions of obesity in the Msunduzi district of Pietermaritzburg
    P Dandala, U Kolanisi, A van Onselen, JM Green
    • PDF
  • A self-help weight-management manual limits weight gain in first-year female students living in university residences
    M Senekal, C Lombard, J Harbron
    • PDF
  • What motivates consumers to choose sugared dairy products? A cross-sectional, online survey
    J Botha, A Mielmann, H Dreyer
    • PDF
  • An exploration of the consumption, cultivation and trading of indigenous leafy vegetables in rural communities in the greater Tubatse local municipality, Limpopo province, South Africa
    N Mungofa, F Malongane, FT Tabit
    • PDF

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eISSN: 0378-5254

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526 African Journals

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Featuring journals from 32 Countries:
  Algeria (5)
  Benin (1)
  Botswana (3)
  Burkina Faso (3)
  Cameroon (8)
  Congo, Republic (1)
  Côte d'Ivoire (4)
  Egypt, Arab Rep. (14)
  Eritrea (1)
  Eswatini (3)
  Ethiopia (30)
  Ghana (27)
  Kenya (29)
  Lesotho (1)
  Libya (2)
  Madagascar (1)
  Malawi (4)
  Mauritius (3)
  Mozambique (1)
  Nigeria (222)
  Rwanda (7)
  Senegal (6)
  Sierra Leone (1)
  South Africa (96)
  South Sudan (1)
  Sudan (3)
  Tanzania (19)
  Togo (1)
  Tunisia (2)
  Uganda (12)
  Zambia (2)
  Zimbabwe (12)
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