PROMOTING ACCESS TO AFRICAN RESEARCH

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Issue Title
 
Vol 32 (2004) Factors affecting the purchasing of rabbit meat: A study of ethnic groups in the Western Cape Abstract   PDF
LC Hoffman, P Nkhabutlane, DW Schutte, C Vosloo
 
Vol 33 (2005) Factors contributing to changes in food practices of a black South African community Abstract   PDF
AT Viljoen, P Botha, CC Boonzaaier
 
Vol 26 (1998) Factors that influence household and individual clothing expenditure: A review of research and related literature Abstract   PDF
L Viljoen
 
Vol 47 (2019) Fashion design praxis and practice: the duality between ‘design for’ and ‘design with’ Abstract   PDF
N Harvey, P Ankiewicz, F van As
 
Vol 47 (2019) Fashion design praxis and practice: the duality between “design for” and “design with” Abstract   PDF
N Harvey, P Ankiewicz, F van As
 
Vol 42 (2014) Female consumers’ familiarity with clothing brands and their trust in brand names as an indication of certain desirable properties of clothing Abstract   PDF
L Diedericks, AC Erasmus
 
Vol 42 (2014) Female Muslim students’ dress practices in a South African campus context Abstract   PDF
M Albrecht, BM Jacobs, A Retief, K Adamski
 
Vol 43 (2015) Food additions that consumers in the professional sector in the city of Cape Town are likely to consume to enhance their phytochemical intake Abstract   PDF
S Mager, I Venter
 
Special Edition. Food and nutrition challenges in Southern Africa. Vol 2 (2017) Food choices, physical activity levels and other factors associated with weight gain in primary school educators Abstract   PDF
Z Seme, A de Villiers, NP Steyn, M Senekal
 
Vol 29 (2001) Food habits and food preferences of black South African men in the army (1993-1994) * Abstract   PDF
AT Viljoen, GJ Gericke
 
Vol 29 (2001) Food habits and food preferences of white and coloured South African men in the army (1993–1994) Abstract   PDF
AT Viljoen, GJ Gericke
 
Vol 32 (2004) Food habits of rural Swazi households: 1939-1999 Part 2: Social structural and ideological influences on Swazi food habits Abstract   PDF
MS Kgaphola, AT Viljoen
 
Vol 28 (2000) Food habits of rural Swazi households: 1939–1999 Part 1: Technological influences on Swazi food habits Abstract   PDF
MS Kgaphola, AT Viljoen
 
Vol 33 (2005) Food practices associated with increased risk of bacterial food-borne disease of female students in self-catering residences at the Cape Peninsula University of Technology Abstract   PDF
L du Toit, I Venter
 
Vol 28 (2000) Food-gardens and nutrition: Three Southern African case studies Abstract   PDF
NL Webb
 
Vol 44 (2016) Foundations in the South African senior phase curriculum for entrepreneurship education in consumer studies Abstract   PDF
A du Toit
 
Vol 34 (2006) Gender and housing policy in South Africa: Policy and practice in Bloemfontein Abstract   PDF
A Venter, L Marais
 
Vol 31 (2003) Geriefsvoedsels: beroepsvroue se persepsies Abstract   PDF
M Kok, P Botha, AT Viljoen
 
Vol 27 (1999) Health benefits of soy beans and soy products: a review Abstract   PDF
CS Venter
 
Vol 34 (2006) Household Cash Expenditure by Living Standards Measure Group Abstract   PDF
JH Martins
 
Vol 46 (2018) Household food waste: A case study in Kimberley, South Africa Abstract   PDF
N Cronje, I Van der Merwe, I-M Müller
 
Vol 29 (2001) Household linkages in dispersed settlement around Pietersburg and implications for household resources management Abstract   PDF
SE Donaldson, E Boshoff
 
Special Edition. Food and nutrition challenges in Southern Africa. Vol 4 (2019) How well are adolescents in the Gouda district of Western Cape meeting the South African food-based dietary guidelines for fat, sugar and sodium? Abstract   PDF
T Harris, S Malczyk, N Jaffer, NP Steyn
 
Vol 32 (2004) Impact of maize storage on rural household food security in Northern Kwazulu-Natal Abstract   PDF
JM Thamaga-Chitja, SL Hendriks, GF Ortmann, M Green
 
Vol 29 (2001) Income-generating projects in rural communities: from theory to practice - a personal report Abstract   PDF
A-M Trollip, E Boshoff
 
Vol 33 (2005) Increased accountability through monitoring empowerment programmes Abstract   PDF
RM Albertyn
 
Vol 28 (2000) Interactive television revisited: a case study in home economics Abstract   PDF
JC Cronjé, S Blignaut
 
Vol 38 (2010) Key to good fit: body measurement problems specific to key dimensions Abstract   PDF
M Strydom, HM de Klerk
 
Vol 26 (1998) Kledingbehoeftes as motivering vir konformistiese en individualistiese kledinggedrag van middel-adolessente Deel II: Die bepaling van konformistiese en individualistiese kledingbehoeftes by Abstract   PDF
P Botha, M Blignault
 
Vol 47 (2019) Learners’ views on the entrepreneurial activities engaged in during practical work in consumer studies Abstract   PDF
JC Ngwenya, L Shange
 
Vol 47 (2019) Learners’ views on the entrepreneurial activities engaged in during practical work in Consumer Studies Abstract
JC Ngwenya, LNL Shange
 
Vol 47 (2019) Learners’ views on the entrepreneurial activities engaged in during practical work in Consumer Studies Abstract   PDF
JC Ngwenya, LNL Shange
 
Vol 47 (2019) Learners’ views on the entrepreneurial activities engaged in during practical work in consumer studies’ Abstract   PDF
JC Ngwenya, LNL Shange
 
Special Edition. Food and nutrition challenges in Southern Africa. Vol 2 (2017) Lipid profile, hyperglycaemia, systemic inflammation and anthropometry as cardiovascular risk factors and their association with dietary intakes in children from rural Cofimvaba, Eastern Cape, South Africa Abstract   PDF
W Oldewage-Theron, AA Egal, C Grobler
 
Vol 26 (1998) Methodology for the collection and application of information on food habits and food preferences in menu planning of heterogeneous groups Abstract   PDF
A Viljoen, G Gericke
 
Vol 31 (2003) Mud cloth from Mali: its making and use Abstract   PDF
ES Toerien
 
Vol 35 (2007) Muslim learners’ religion expression through attire in culturally diverse public schools in South Africa: A cul-de-sac? Abstract   PDF
WJ van Vollenhoven, S Blignaut
 
Vol 38 (2010) Natural dyes and dyeing techniques used by craftswomen in the northern Hhohho region of Swaziland Abstract   PDF
ES Toerien, S Khumalo
 
Vol 32 (2004) Needs assessment in a rural community on a commercial farm in South Africa Abstract   PDF
C Green, p Botha, HC Schönfeldt
 
Vol 28 (2000) Neighbourhood renewal in Cape Town’s inner city: Is it gentrification? Abstract   PDF
NJ Kotze, IJ van der Merwe
 
Vol 32 (2004) Nutrition education and anaemia outcome in inner city black children Abstract   PDF
A Rojhani, M Niewiadomska-Bugaj
 
Special Edition. Food and nutrition challenges in Southern Africa. Vol 1 (2016) Nutrition knowledge of Grade R learners in Durban suburban schools: an intervention study Abstract   PDF
S Vermeer, C Napier, W Oldewage-Theron
 
Special Edition. Food and nutrition challenges in Southern Africa. Vol 1 (2016) Nutrition knowledge of Grade R learners in Durban suburban schools: an intervention study Abstract   PDF
S Vermeer, C Napier, W Oldewage-Theron
 
Vol 46 (2018) Older female consumers’ clothing quality perception: expectations and performance Abstract   PDF
M du Preez, H Dreyer, E Botha, N van der Colff, DC Coelho, M Pretorius
 
Vol 44 (2016) Parental influence on consumer and purchase behaviour of Generation Y Abstract   PDF
M Wiese, L Kruger
 
Vol 29 (2001) Parents and television advertisements as consumer socialisation agents for adolescents: An exploratory study Abstract   PDF
EJ North, T Kotzé
 
Vol 43 (2015) Pedagogical guidance for Consumer Studies reflected in the South African Curriculum and Assessment Policy Statement (CAPS): An international benchmarking Abstract   PDF
A du Toit, C Booyse
 
Vol 42 (2014) Pedagogical guidance for South African Consumer Studies education Abstract   PDF
A du Toit
 
Special Edition. Diversifying clothing research in Southern Africa. Vol 2 (2017) Perceptions of Seshoeshoe fabric, naming and meanings of motifs on fabric Abstract   PDF
B Pheto-Moeti, DM Riekert, AJ Pelser
 
Special Edition. Food and nutrition challenges in Southern Africa. Vol 1 (2016) Postmodern consumers' conciousness of climate change and actions that could mitigate unsustainable consumption Abstract   PDF
D Ferreira, NJMM Marx-Pienaar, NC Sonnenberg
 
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ISSN: 0378-5254
AJOL African Journals Online