Response of growth and yield characters of tomato (Solanum lycopersicum L.) varieties to nitrogen rates during the rainy season
Abstract
Field experiments were conducted at Bayero University, Kano (BUK) and the National Institute for Horticultural Research (NIHORT) sub-station, Bagauda, Kano, during 2014 rainy season to investigate the performance of tomato (Solanum lycopersicum L.) varieties during rainy season under different Nitrogen regimes. The treatment consisted of three varieties (Icrixina, RomaVF and UC82B) and four Nitrogen rates (0, 50, 100 and 150 kg ha-1) factorially combinedand they were arranged in a randomized complete block design (RCBD), replicated three times. Application of nitrogen fertilizer significantly (P≤ 0.05) affected number of fruits plant-1, average fruit weight, marketable fruit yield and fruit yield hectare-1 at both locations but did not significantly affect chlorophyll content (μg), leaf area, number of cracked fruits, blossom end rot and non-marketable fruit yield. Varietal differences were significant on leaf area and chlorophyll content at Bagauda. Number of fruit plant-1, average fruit weight, number of cracked fruits, marketable fruit yield and yield hectare-1 were significant (P≤ 0.05) at BUK. No significant differences (P≤ 0.05) were observed among the varieties for leaf area, blossom end rot and non-marketable fruit yield at Bagauda. Application of 150 kg N ha-1 resulted in significantly (P≤ 0.05) higher fruit yield. The varieties Icrixina and RomaVF had more fruit yield compared to UC82B. Therefore, 150 kg N ha-1 is suggested for Icrixina and RomaVF varieties, respectively.
Keywords: Heat tolerant, Susceptible, Solanum lycopersicum, Nitrogen and Rainy Season
NAJ supports free online communication and exchange of knowledge as the most effective way of ensuring that the fruits of research and development practice are made widely available. It is therefore committed to open access, which, for authors, enables the widest possible dissemination of their findings and, for readers, increases their ability to discover pertinent information. The Journal adopts and uses the CC: BY license and is open access. This license lets others distribute, remix, adapt, and build upon your work, even commercially, as long as they credit you for the original creation. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the Journal’s published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work. Copyright for articles published in this Journal is retained by the Journal.