Pasting and functional properties of fufuprocessed from cassava mosaic disease-resistant varieties cultivated in a high rainfall zone

HA Etudaiye; TU Nwabueze; LO Sanni

doi:10.4314/nifoj.v27i2.47489

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Nigerian Food Journal
Journal / Nigerian Food Journal / Vol. 27 No. 2 (2009) / Articles

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DOI:

10.4314/nifoj.v27i2.47489

Article Details

Issue

Vol. 27 No. 2 (2009)

Section

Articles

Main Article Content

Pasting and functional properties of <i>fufu</i>processed from cassava mosaic disease-resistant varieties cultivated in a high rainfall zone

HA Etudaiye

TU Nwabueze

LO Sanni

Abstract

No Abstract.

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