NJIKE, M.; AHMED, A.; HARUNA, E. Evaluation of brewers dried yeast protein in broiler diet. Nigerian Journal of Animal Production, [S. l.], v. 14, n. 1, p. 83–87, 2015. DOI: 10.4314/njap.v14i0. Disponível em: https://www.ajol.info/index.php/njap/article/view/124415. Acesso em: 25 sep. 2026.