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Nigerian Journal of Biotechnology - Vol 22 (2011)

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Table of Contents

Articles

Effects of Botanical Extracts on the Mycelial Growth of Seed-Borne Fungi of The African Yam Bean, Sphenostylis stenocarpa (Hochst ex a. Rich) Harms. EMAIL FREE FULL TEXT
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CC Onyeke, KI Ugwuoke 1- 7
Biotechnology in Aquaculture: Prospects and Challenges EMAIL FREE FULL TEXT
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OM Edun, A Uka 8- 12
Molluscicidal Effects of Talinum triangulare on Bulinus truncatus EMAIL FREE FULL TEXT
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OC Okeke, PO Ubachukwu 13-16
Fermented Corn Waste Liquor as a Potential Source for Probiotic Lactic Acid Bacteria EMAIL FREE FULL TEXT
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UO George-Okafor, EE Anosike 17- 22
Comparative Assessment of Pathogenicity of Storage Rot Causing Fungi of Cocoyams (Colacasia Esculenta) (L.) Schott and their Host-Pathogen Interactions EMAIL FREE FULL TEXT
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CS Eze, GI Ameh 23-27
Effects of the Consortium of Pseudomonas, Bacillus and Micrococcus Spp on Polycyclic Aromatic Hydrocarbons in Crude Oil EMAIL FREE FULL TEXT
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VO Ifeanyi, UA Ihenatuoha 28-33
The use of Probiotics in Aquaculture EMAIL FREE FULL TEXT
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OM Edun, O Akinrotimi 34-39
Physical and Chemical Properties of Some Selected Rice Varieties in Ebonyi State EMAIL FREE FULL TEXT
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IC Alaka, JOS Ituma, FC Ekwu 40- 46
Effects of Cultivar, Botanical and Gibberellic Acid Treatment on Physico-Chemical Changes of Yam (Dioscorea rotundata Poir) Tuber in Storage EMAIL FREE FULL TEXT
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SC Eze 47-52
Effect of Retention Time on Biogas Production from Poultry Droppings and Cassava Peels EMAIL FREE FULL TEXT
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VA Ezekoye, BA Ezekoye, PO Offor 53-59
Suitability of Nigerian Weather Conditions for Cultivation of Microalgae EMAIL FREE FULL TEXT
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FU Ali, JC Ogbonna 60-65


ISSN: 01891731
AJOL African Journals Online