Vol. 8 No. 1 (1997) | Nigerian Journal of Biotechnology

Published: 2015-11-16

The economic importance of microorganism in food processing

HE Umo

1-6

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Microbial deterioration studies of military cotton and leather based uniforms

SN Suleiman

7-24

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The antimicrobial activities of extracts of Sidium guajava and Citrus aurantifolia

PA Oboh, EO Abulu

25-29

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Antimicrobial activity of extracts of Momordica charantia and Alstonia boonei on some bacteria

Roseline E Omoregbe, Funmilayo Osaghae

30-34

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Production of ethyl alcohol from molasses using continuous process

T Gaffa, A Krakwowiak

35-39

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Effect of sublethal concentrations of some pesticides on the growth and survival of the fingerlings of the African catfish - Heteroclarias" (hybrid)

DA Avoaja, EE Oti

40-45

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Biodegradation of maize straw by fungi for use as ruminant feed

CIC Ogbonna, AR Popoola

46-56

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Chemical and nutrition evaluation of the seed kernel of Balanites aegyptiaca

Anne L Samuel, Victor J Temple, 0 Ladeji

57-63

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Critique and review of methods of digestibility evaluation in nutrition studies -digestibility of soybean flour, poultry meat meal and wheat flour in Oreochromis niloticus and Clarias gariepinus as case studies

SOE Sadiku, K Jauncey

64-71

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Nigerian Journal of Biotechnology
Journal / Nigerian Journal of Biotechnology / Vol. 8 No. 1 (1997) / Articles

Articles

The economic importance of microorganism in food processing

DOI:

Microbial deterioration studies of military cotton and leather based uniforms

DOI:

The antimicrobial activities of extracts of Sidium guajava and Citrus aurantifolia

DOI:

Antimicrobial activity of extracts of Momordica charantia and Alstonia boonei on some bacteria

DOI:

Production of ethyl alcohol from molasses using continuous process

DOI:

Effect of sublethal concentrations of some pesticides on the growth and survival of the fingerlings of the African catfish - Heteroclarias" (hybrid)

DOI:

Biodegradation of maize straw by fungi for use as ruminant feed

DOI:

Chemical and nutrition evaluation of the seed kernel of Balanites aegyptiaca

DOI:

Critique and review of methods of digestibility evaluation in nutrition studies -digestibility of soybean flour, poultry meat meal and wheat flour in Oreochromis niloticus and Clarias gariepinus as case studies

DOI:

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