Articles

• Effect of Oral Administration of “Gadagi” Tea on Lipid Profile in Rats

  AM Gadanya, MS Sule, MK Atiku

  185-188

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• Studies on Urinary Schistosomiasis in Selected Villages around Gusau Dam Site, Zamfara State, Nigeria

  MU Ladan, U Abubakar, K Abdullahi, MDA Bunza, MJ Ladan, T Adamu

  189-194

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• Comparative Evaluation of Nutritional Composition of African Locust Bean (Parkia biglobosa) Fruits from Two Locations

  OJ Olujobi

  195-198

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• Lipid Peroxidation and lipid Profile in Hypertensive Patients in Sokoto, Nigeria

  U Wali, AA Binji, K Ahmad, A Usman

  199-204

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• Study of Bioavailability of Ca and Zn in the Flesh of Yellow Terminalia catappa (Linn) Fruits

  MI Barde, LG Hassan, UZ Faruq, SA Maigandi, KJ Umar

  205-207

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• Cephalometric Assessment of the Fourth Ventricles Using Computerized Tomography: A Five Year Study in Usmanu Danfodiyo University Teaching Hospital (UDUTH), Sokoto, North-Western Nigeria

  JD Usman, GH Yunusa, SA Saidu, AD Zagga, A Bello, A Abdulhameed, SS Bello, AA Tadros, SM Bello

  208-212

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• Effect of Sources of Organic Manure on Growth and Yields of Okra (Abelmoschus esculentus L.) in Sokoto, Nigeria

  RA Tiamiyu, HG Ahmed, AS Muhammad

  213-216

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• Gonadosomatic Index, Fecundity and Egg Size of Auchenoglanis occidentalis (Cuvier and Valenciennes) in River Rima, North-Western Nigeria

  BA Shinkafi, JK Ipinjolu

  217-224

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• Screening for Total Carotenoids and β-Carotene in Some Widely Consumed Vegetables in Nigeria

  DM Sahabi, RA Shehu, Y Saidu, AS Abdullahi

  225-227

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