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CONTROL OF FUNGAL DETERIORATION OF TWO VARIETIES OF CAPSICUM ANNUM DURING STORAGE BY THE ESSENTIAL OIL OF CEDRUS DEODARA
Abstract
An in vitro anti-fungal action of the essential oil of Cedrus deodara on storage moulds of Capsicum annum was evaluated. The oil exerted strong action against the moulds isolated and was more efficacious than other tested fumigants.
Key Words: Cedrus doedara, fumigants, Storage moulds, Capsicum annum (Varieties U-LP and U-RSP)
Nig. J. Nat Prod. And Med. Vol.4 2000: 62-64
Key Words: Cedrus doedara, fumigants, Storage moulds, Capsicum annum (Varieties U-LP and U-RSP)
Nig. J. Nat Prod. And Med. Vol.4 2000: 62-64
