-
You are in: United States
| Contents of your cart: | |||
|---|---|---|---|
 |
Nigerian Journal of Technological Research -- Vol. 11 No. 1 (2016): Application of Box-Behnken Design for Optimum Citric Acid Production from Cocoyam Starch Hydrolysate using Aspergillus niger | 27 USD |
|
|
Nigerian Journal of Nutritional Sciences -- Vol. 33 No. 1 (2012): Evaluation of Antioxidant and Free Radical Scavenging Abilities of some Nigerian Packaged Fruit Juices | 27 USD |
|
| Total: 54 USD | |||
|
<< Look for more articles | Clear | Proceed to checkout >> |
|||
