PROMOTING ACCESS TO AFRICAN RESEARCH

Nigerian Journal of Nutritional Sciences - Vol 38, No 1 (2017)

Log in or Register to get access to full text downloads.

Remember me or Register

DOWNLOAD FULL TEXT Open Access  DOWNLOAD FULL TEXT Subscription or Fee Access

Table of Contents

Articles

Consumption of extruded foods among under-fives: vitamin A awareness and fortificant preferences of their care givers in Makurdi, Nigeria EMAIL FULL TEXT
DOWNLOAD FULL TEXT
Stephen Sule, Joseph Oneh Abu 1-7
Nutrient and phytochemical composition of red and yellow tropical almond (Terminalia catappa) seed flour EMAIL FULL TEXT
DOWNLOAD FULL TEXT
H.O. Okudu, L.P. Mene 8-14
Chemical, sensory qualities and microbial load of standardized Digitaria exilis (Acha) based dishes commonly consumed in Niger State, Nigeria EMAIL FULL TEXT
DOWNLOAD FULL TEXT
A.A. Folorunso, E.B. Oguntona, W.A.O. Afolabi, O.M.O. Idowu, S.A. Omoniyi 15-23
Infant feeding practices in the first two years of life of nursing mothers living with HIV attending general hospitals in Benue State, Nigeria EMAIL FULL TEXT
DOWNLOAD FULL TEXT
Tyoalumun Kpurkpur, Sani Abubakar 24-31
Lipid profile and haematological parameters of post-partum rats exposed to natron (kanwa) EMAIL FULL TEXT
DOWNLOAD FULL TEXT
M.J. Usman, Y Saidu, S.A. Isa, S.A. Isezuo, A.Y. Abbas, A Dandare, A Bello 32-37
Maternal nutritional knowledge and nutritional status of under-five children in selected rural communities in Ogun State, Nigeria EMAIL FULL TEXT
DOWNLOAD FULL TEXT
W.A.O. Afolabi, F.A. Adesanya, K.O. Adubi, O.O. Onabanjo, S.A. Sanni 38-49
Comparison of lunch consumed by corporate workers and artisans in a metropolitan area in Accra, Ghana EMAIL FULL TEXT
DOWNLOAD FULL TEXT
Rebecca K. Steele-Dadzie, Doreen Y. Larvie, Anna Amoako-Mensah, Matilda Asante, Freda D. Intiful 50-60
Frequency of consumption of fruits and vegetables among adults resident in Oredo Local Government Area of Edo State, Nigeria EMAIL FULL TEXT
DOWNLOAD FULL TEXT
Isoken Ihensekhien, Nkeiru I. Nwabah, Lilian I. Salami 61-68
Formulation and evaluation of complementary food based on bambara nut (Voandze subterranean) and pigeon pea (Cajanus cajan) EMAIL FULL TEXT
DOWNLOAD FULL TEXT
Alphonsus U.C. Ukozor, Justina C. Okere 69-75
Nutritional status and the risk of obesity among market women in Offa Local Government Area, Kwara State EMAIL FULL TEXT
DOWNLOAD FULL TEXT
O.F. Badamasi, O.O. Onabanjo, W.A.O. Afolabi, A.A. Adebowale 76-89
Evaluation of nutrient, antinutrient and phytochemicals in wheat based cookies incorporated with two cowpea species EMAIL FULL TEXT
DOWNLOAD FULL TEXT
Rufina N.B. Ayogu, Grace O. Abraham, Ngozi M. Nnam 90-99
Potassium bromate content of some baked breads sold in Kano Metropolis, Nigeria EMAIL FULL TEXT
DOWNLOAD FULL TEXT
A.I. Abubakar, S.A. Ishaq, I Yunusa, H.D. Rabiu, K.S. Hassan 100-104
Effect of cooking methods on the micronutrient profile of selected vegetables: okra fruit (Abelmoshcus esculentus), fluted pumpkin (Telfairia occidentalis), African spinach (Amarantus viridis), and scent leaf (Ocumum gratissimum) EMAIL FULL TEXT
DOWNLOAD FULL TEXT
G.I. Davidson, T.A. Ojukwu, G.C. Anyaogu 105-112
Prevalence of hypertension and associated risk factors among adolescents in secondary schools: a case study of urban Ondo Town EMAIL FULL TEXT
DOWNLOAD FULL TEXT
Oluwole Steve Ijarotimi 113-125


ISSN: 0189-0913
AJOL African Journals Online