Articles

• The relationship between exposure to entrepreneurship education and entrepreneurial self-effi cacy

  MJ Malebana, E Swanepoel

  1-26

  DOI: 10.25159/1998-8125/5630

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• Understanding the role that Quality of Work Life of food and beverage employees plays in perceived service delivery and productivity

  A Viljoen, S Kruger, M Saayman

  27-52

  DOI: 10.25159/1998-8125/5644

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• Teaching pervasive skills to South African accounting students

  K Barac, L du Plessis

  53-79

  DOI: 10.25159/1998-8125/5645

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• South African managers’ perceptions of black economic empowerment (BEE): A ‘sunset’ clause may be necessary to ensure future sustainable growth

  LP Krüger

  80-99

  DOI: 10.25159/1998-8125/5646

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• The influence of eleven Ps: An internal marketing and brand awareness perspective in a service environment

  ES Conradie, M Roberts-Lombard, HB Klopper

  100-121

  DOI: 10.25159/1998-8125/5647

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• The relationship between key demographic profile descriptors and the propensity for inshopping and outshopping by Sowetan residents

  JW Strydom

  122-142

  DOI: 10.25159/1998-8125/5648

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