[1]
Mote, B. , Serenius, T. , Supakorn, C. and Stalder, K. 2020. Genetic improvement of sow longevity and its economic impact on commercial pork production. South African Journal of Animal Science. 49, 6 (Mar. 2020), 1036–1046. DOI:https://doi.org/10.4314/sajas.v49i6.8.