Corduk, M., Ceylan, N. and Ildiz, F. 2007. Effects of dietary energy density and L-carnitine supplementation on growth performance, carcass traits and blood parameters of broiler chickens. South African Journal of Animal Science. 37, 2 (Sep. 2007), 65–73. DOI:https://doi.org/10.4314/sajas.v37i2.4029.