Vol. 35 No. 2 (2022) | South African Journal of Clinical Nutrition

PROMOTING ACCESS TO AFRICAN RESEARCH

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Editorial

Fostering healthy eating in children

Mieke Faber
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Articles

‘Finishing that plate of food …’ The role of the nurse caring for the patient with dysphagia

Jaishika Seedat, Nikki Strime

39-43
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Introducing a nutritional risk screening tool in a South African hospital

Lesego Ndhlovu, Tim De Maayer

44-50
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Breakfast and lunchboxes provided to foundation phase learners: do caregivers’ knowledge and attitude reflect their practices?

Thea Hansen, Elmine du Toit, Cornel van Rooyen, Ronette Lategan-Potgieter

51-58
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Do lifestyle choices influence the development of overweight and obesity in the South African Air Force, Bloemfontein?

Carina Haasbroek, Ronette Lategan-Potgieter, Cornel van Rooyen, Marizeth Jordaan

59-68
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Nutritional status and psychomotor development in 12–18-month-old children in a post-intervention study

Idah P Rikhotso, Mieke Faber, Marinel Rothman, Tonderayi M Matsungo, Carl Lombard, Cornelius M Smuts

69-77
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Mealtime challenges and food selectivity in children with autism spectrum disorder in South Africa

Skye Nandi Adams, Raeesa Verachia, Kim Coutts

78-84
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Case Report

Case study: nutritional considerations in the head and neck cancer patient

Nathaniël Van Wyk

85-87
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Journal Identifiers

eISSN: 2078-6204
print ISSN: 2078-6190