[1]
Alegbejo, J., Ameh, D., Ogala, W. and Ibrahim, S. 2009. Glycaemic Index Of Boiled Cocoyam And Stew. Sahel Medical Journal. 11, 3 (Feb. 2009), 80–83. DOI:https://doi.org/10.4314/smj2.v11i3.12975.