Vol. 22 No. 2 (2023): Special Issue | Tanzania Journal of Agricultural Sciences

A review of post-harvest milk losses in Tanzania’s milk sector: Lessons from production to consumption

C.B. Lugamara, J.K. Urassa, G.D. Massawe

1-8

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Governing the commons: An appraisal of Ostrom Principles in the context of Community Forest Management Agreement in Zanzibar, Tanzania

Mohamed Khamis Said

9-21

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AI-driven internet of Agro-Things adaptive farm monitoring systems for future agricultural production and food systems in Africa

A.A. Barakabitze, J. Jonathan, C. Sanga

22-33

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RETRACTED: Population densities and species richness of Hymenoptera, Araneae, and Coleoptera communities associated with Cucurbit in different altitudes of Morogoro, Tanzania

L.D. Lyimo, J.A. Bakengesa, P.M. Bwire, S.A. Kabota

34-45

Zero-valent iron-aluminium co-corrosion: A potential comprehensive low-cost method for water defluoridation

E.S. Lema, H.T. Mwakabona

46-53

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Texture specific regression models for predicting soil EC_e values from EC_1:2.5 for effective soil salinity assessment in Tanzania

D.P. Isdory, B.H. Massawe

54-61

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SmartTB: An innovative digital data-driven platform for enhancing tuberculosis treatment monitoring in Tanzania

J. Jonathan, A. Barakabitze

62-68

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Smallholders farmers access to agricultural information: A case of Lushoto and Korogwe Districts, Tanzania

J.J. Bakunda, J.J. Ringo, J.K. Urassa

69-85

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Unleashing the power of agricultural data: Insights from Tanzania's digitalization of routine data system

J.S. Kahamba, R. Martin

86-96

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Competences of agricultural extension agents in using value chain approach in advising farmers in Tanzania

V.J. Kalungwizi, R. Martin, I.M. Busindeli

97-107

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The influence of growth regulators and type of cuttings on sprouting and rooting of Commiphora swynnertonii (Burrt.) and Synadenium glaucescens (Pax.)

R.R. Madege, S. Babu, F.P. Mabiki

108-122

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Optimization of inulin extraction from sisal wastes using Response Surface Methodology

N. Majaliwa, J. Kussaga, F. Mabiki, B. Kilima, F. Nyamete

122-133

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Implementation of agricultural sector development programme’s priority interventions: Are the interactions among agricultural sector lead ministries optimal?

E.T. Malisa, S.S. Nyanda, F.P. Mabiki, J.K. Urassa

134-145

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Impacts of climate change on traditional irrigation farming systems and adaptation strategies in West Usambara Highlands, Tanzania

F.L. Maro, A.J. Tenge

146-160

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Effects of biodegradable mulch films in common bean (Phaseolus vulgaris L.) performance: On-station trials

B.H. Massawe, L. Moisan, T. Semu, S. Nchimbi-Msolla

161-168

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Determinants of smallholder rice farmers’ market outlet selection in Mbarali and Mvomero Districts, Tanzania

C. Mauki, J. Jeckoniah, G. Massawe

169-179

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Age differentiations and poverty status among Tanzanian smallholder maize farmers: Perspectives on income and food poverty

D.M. Msengi, A. Akyoo

180-191

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Awareness on type 2 diabetes mellitus does not necessarily translate to a better knowledge and practices on prevention and management among adults

S.S. Msollo, G.L. Shausi, A.W. Mwanri

192-205

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Influence of low intensity education programme on knowledge, perceptions and willingness to use owl for rodent control in agriculture

N. Mwalukasa, A. Kimaro

206-214

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Gender and mechanization in small-scale irrigation schemes: Analysis of agricultural machinery access by smallholder rice farmers in Mbarali District, Tanzania

N. Mwalyagile, J.N. Jeckoniah, R.J. Salanga

215-229

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Heavy metal pollution in soil, water and vegetables in Dar es Salaam – Tanzania

M.W. Lema

230-238

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Unlocking the potential of bamboo entrepreneurs: Characteristics, innovations, and economic performance in Tanzania's Southern Highlands

P.J. Lyimo, J.S. Japhet, G.E. Kaaya, F.M. Ntenga, K. Masaka, G. Mbeyale, S. Nyefwe

239-246

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Indigenous knowledge, innovation and utilization technologies of bamboo: A case of Southern Highlands of Tanzania

P.J. Lyimo, J.S. Japhet, G.E. Kaaya, F.M. Ntenga, K. Masaka, G. Mbeyale, S. Nyefwe

247-257

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Assessment of soil erosion hotspots by RUSLE Model using remote sensing and GIS in Morogoro Region, Tanzania

P.M. Hieronimo, T.J. Bosco

258-269

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Antibacterial and antifungal properties of silver nanoparticles synthesised using phytochemicals from Zanthoxylum piperitum leaves

A.J. Mwakalesi, M.J. Nyangi

270-277

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Genetic diversity and structure of Opsaridium microlepis along Lake Nyasa, Tanzania

A. Nehemia, A.J. Mwakalesi

278-283

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Gender dynamics and climate variability in small-scale fish business: A case of Mwanza Region, Tanzania

A.M. Gibe, J.N. Jeckoniah, F.A. Massawe

284-293

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In the midst of global anti-tobacco farming and smoking campaigns: How resilient and sustainable are the tobacco farming co-operatives in southern Africa?

M. Muhanga, M. Katundu

294-305

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Perceptions of Tanzanian livestock dependent communities on climate related changes: A case of the Maasai pastoralists in Longido District, northern Tanzania

R.J. Salanga, M.I. Muhanga

306-321

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Farmer’s knowledge and practices on proper use of pesticides on tomato production to ensure safety among consumers: A case study of Mvomero District, Morogoro

S.S. Fundikira, E. Selestine, S.S. Msollo

322-332

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Public perception of climate risk and adaptation in Tanzania: A systematic review

P.S. Nyinondi, M.E. Sospeter

333-346

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Determinants of access to farmers’ organization input credit among smallholder sugarcane farmers in Tanzania: A case of Kilombero Valley

Y.L. Maki, M. Milanzi, J. Sesabo, E. Makoye

347-357

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Pigeon peas: An opportunity for improving nutrient content of food consumed among resource-poor households to ensure sustainable health

Z. Majili

358-372

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Tanzania Journal of Agricultural Sciences
Journal / Tanzania Journal of Agricultural Sciences / Vol. 22 No. 2 (2023): Special Issue / Articles

Articles

A review of post-harvest milk losses in Tanzania’s milk sector: Lessons from production to consumption

Governing the commons: An appraisal of Ostrom Principles in the context of Community Forest Management Agreement in Zanzibar, Tanzania

AI-driven internet of Agro-Things adaptive farm monitoring systems for future agricultural production and food systems in Africa

RETRACTED: Population densities and species richness of Hymenoptera, Araneae, and Coleoptera communities associated with Cucurbit in different altitudes of Morogoro, Tanzania

Zero-valent iron-aluminium co-corrosion: A potential comprehensive low-cost method for water defluoridation

Texture specific regression models for predicting soil EC_e values from EC_1:2.5 for effective soil salinity assessment in Tanzania

SmartTB: An innovative digital data-driven platform for enhancing tuberculosis treatment monitoring in Tanzania

Smallholders farmers access to agricultural information: A case of Lushoto and Korogwe Districts, Tanzania

Unleashing the power of agricultural data: Insights from Tanzania's digitalization of routine data system

Competences of agricultural extension agents in using value chain approach in advising farmers in Tanzania

The influence of growth regulators and type of cuttings on sprouting and rooting of Commiphora swynnertonii (Burrt.) and Synadenium glaucescens (Pax.)

Optimization of inulin extraction from sisal wastes using Response Surface Methodology

Implementation of agricultural sector development programme’s priority interventions: Are the interactions among agricultural sector lead ministries optimal?

Impacts of climate change on traditional irrigation farming systems and adaptation strategies in West Usambara Highlands, Tanzania

Effects of biodegradable mulch films in common bean (Phaseolus vulgaris L.) performance: On-station trials

Determinants of smallholder rice farmers’ market outlet selection in Mbarali and Mvomero Districts, Tanzania

Age differentiations and poverty status among Tanzanian smallholder maize farmers: Perspectives on income and food poverty

Awareness on type 2 diabetes mellitus does not necessarily translate to a better knowledge and practices on prevention and management among adults

Influence of low intensity education programme on knowledge, perceptions and willingness to use owl for rodent control in agriculture

Gender and mechanization in small-scale irrigation schemes: Analysis of agricultural machinery access by smallholder rice farmers in Mbarali District, Tanzania

Heavy metal pollution in soil, water and vegetables in Dar es Salaam – Tanzania

Unlocking the potential of bamboo entrepreneurs: Characteristics, innovations, and economic performance in Tanzania's Southern Highlands

Indigenous knowledge, innovation and utilization technologies of bamboo: A case of Southern Highlands of Tanzania

Assessment of soil erosion hotspots by RUSLE Model using remote sensing and GIS in Morogoro Region, Tanzania

Antibacterial and antifungal properties of silver nanoparticles synthesised using phytochemicals from Zanthoxylum piperitum leaves

Genetic diversity and structure of Opsaridium microlepis along Lake Nyasa, Tanzania

Gender dynamics and climate variability in small-scale fish business: A case of Mwanza Region, Tanzania

In the midst of global anti-tobacco farming and smoking campaigns: How resilient and sustainable are the tobacco farming co-operatives in southern Africa?

Perceptions of Tanzanian livestock dependent communities on climate related changes: A case of the Maasai pastoralists in Longido District, northern Tanzania

Farmer’s knowledge and practices on proper use of pesticides on tomato production to ensure safety among consumers: A case study of Mvomero District, Morogoro

Public perception of climate risk and adaptation in Tanzania: A systematic review

Determinants of access to farmers’ organization input credit among smallholder sugarcane farmers in Tanzania: A case of Kilombero Valley

Pigeon peas: An opportunity for improving nutrient content of food consumed among resource-poor households to ensure sustainable health

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