International Journal of Tropical Agriculture and Food Systems
International Journal of Tropical Agriculture and Food Systems (IJOTAFS) publishes high-quality peer reviewed articles, in English, in all areas of agriculture and food production and processing including tree production, pesticide science, post harvest biology and technology, seed science, irrigation, agricultural engineering, water resources management, marine sciences, agronomy, animal and veterinary science, physiology and morphology, aquaculture, crop science, dairy science, entomology, fish and fisheries, forestry, freshwater science, arid soil research and rehabilitation, agricultural genomics, horticulture, soil science, systematic, virology, viticulture, economics and agribusiness.
Vol 5, No 1 (2011)
Open Access
Subscription Access
Table of Contents
Articles
| Telfaira Occidentalis Aided Rhizoremediation of Agricultural Soils Subjected to Different Crude Oil Contamination Levels |
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| TE Ogbulie, UJ Udensi, UE Ezeji | 1-7 |
| Influence of Mango Based Intercropping Systems on Soil Health under Rainfed Situation |
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| SC Swain, DK Dora, SC Sahoo, SK Padhi, D Sanyal | 8-13 |
| Length-Weight Relationship and Fecundity of Clarias Gariepinus in a Tropical Reservoir, Southwest, Nigeria |
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| JA Oso, O Fagbuaro, TS Olaniran | 14-17 |
| Prothrombin Time and Partial Thromboplastin Time Test Values of Cigarette Smokers in Calabar, Cross-River State, Nigeria |
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| JO Akpotuzor, MA Inyama, LE Agwunobi | 18-21 |
| Variations in Physical Characteristics and Oil Content of Jatropha Curcas at Five Agro-Ecologies of Nigeria |
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| TO Modupeola, JA Fagbayide, EO Ajayi, OO Idowu-Agida | 22-25 |
| The Role of Nomadic Education in Achieving the First Millennium Development Goal in Sub-Saharan Africa |
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| RA Oluwafemi | 26-30 |
| Anti-Sickling Potential of Aloe Vea Extract Iii: Gas Chromatography/Mass Spectrometry Characterization of Neutral Metabolite |
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| AE Ejele, NJ Aneke | 31-36 |
| Characteristics of Smallholder Sheep Production at Selected Communities in Cross River State, Nigeria |
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| EO Ahaotu | 37-42 |
| Effects of Secondary Metabolites of Garcinia Kola on the Microbial Spoilage of Cajanus Cajan Extract |
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| AE Ejele, CO Akujobi | 43-49 |
| The Effects of Rubber Effluent on Some Chemical Properties of Soil and Early Growth of Maize (Zea Mays L.) |
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| ER Orhue, AU Osaigbovo | 50-54 |
| In Vitro Antimicrobial Evaluation of African Nutmeg (Monodora Myristica) Seeds |
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| GI Ogu, RC Ekeanyanwu, EC Madagwu, OJ Eboh, J Okoye | 55-60 |
| The Role of Secure Access to Sustainable Energy in Reducing Women’s Vulnerability to Poverty |
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| CN Atoma | 61-68 |
| Effects of Basil (Ocimum basilicum L.) on the Haematology of Broiler Chicks Following Experimental Coccidial Infection |
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| SC Akomas, FB Onwurah, IA Ukweni, GS Ojewola | 69-71 |
| The Relevance of Indigenous Knowledge to Sustainable Development in Sub-Saharan Africa |
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| CN Atoma | 72-79 |
| Implications of Global Climate Change for Food Systems and Food Security in Sub – Saharan Africa: A Review |
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| NO Anyoha, J Chikaire, OO Ajah, A Henri-Ukoha | 80-88 |
International Journal of Agriculture and Food Systems. ISSN: 0794-4713