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Micropropagation of pineapple (Ananas comosus L. Var. Smooth cayenne) in temporary immersion bioreactor system (TIPS)


L.A. Sani
I.S. Usman
A.U. Nasir
M.M. Abdulmalik

Abstract

Pineapple is an important edible fruit in the family Bromeliaceae popularly grown in the tropical and subtropical countries. Commercial prodution of pineapple requires large volume of planting materials which could not easily be obtained using conventional method of propagation. A protocol for mass propagation of pineapple (Ananas comosus L. var.smooth cayenne) using temporary immersion bioreactor system has been developed.The protocol involves four immersion cycles in Murashinge and Skoog (MS) media fortified with 1mg/L or 2mg/L 6-Benzylaminopurine (BAP) with or without 0.25g/L activated charcoal (AC). The highest multiplication rate (120 -130 plants/bottle) was obtained when media was fortified with 1mg/l or 2mg/L BAP alone. The presence of activated charcoal (AC) promoted root morphogenesis, resulting in significant increase in roots formation in BAP suplemented media. A combination of BAP with AC significantly increased the number of competent plants(20 – 30 plants/bottle) after four weeks of culture in temporary immersion system. The system is recommended for rapid and efficient micropropagation of pineapple.


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eISSN: 2006-6996
print ISSN: 2006-6996