Published: 2022-12-10



Bioavailability of metals in the Funtua textile wastewater, north western Nigeria

S. Uba, O.C. Nwokem, D.C. Ikeh, O.O. Adeosun, K. Abel, A. Mikail, L.N. Nwagu, M.M Rumah

11-18


The concept of inverse α-cuts in multi Q-fuzzy set

A.I. Isah, A.J. Alkali, Y. Tella

19-25




Detection of virulence factors and antifungal resistant patterns of Candida species isolated from women with urinary tract infections

O.M. David, P.O. Adeola, T.O. Faloye, B.J. Owabumoye, O. Famurewa, C.O. Esan, I.P. Ade-Ojo

50-56


Prevalence of typhoid fever among patients attending Murtala Muhammad Specialist Hospital Kano

N.S. Mujahid, I. Yusuf, M.A. Abbas, M. Yusuf, N.M. Sani, A.A. Shehu, A.O. Akande, A.B. Yakubu, B.I. Sani

57-63


Serological detection of Zika Virus infection among HIV infected pregnant women in Dutse, Jigawa State, Nigeria

N.M. Sani, F.A. Bello, S. Dalha, S. Dalha, M.A. Abbas, N.S. Mujahid, A. Ado, A.Y. Adamu, M. Nuraddeen

64-68


Characterization of microorganisms associated with the degradation of sawdust and woodchips

F.I. Jumare, M.I. Ahmad, N. Abdulkadir, A.Y. Bello, M. Gani, M.H. Usman

69-73


Changes in biochemical parameters during the solid-state fermentation of pineapple (Ananas comosus I. Merr) peels by Rhizopus oligosporus

A.A. Anigboro, E.O. Egbune, O. Akeghware, F.O. Ovowa, N.B. Anyanwu, C. Chebene, C. Ogbeyi, N.J. Tonukari

74-79


Quality assessment of biodiesel produced from Caesalpinia pulcherrima (Pride of Barbados)

S. Uba, K.I. Omoniyi, A.H. Mikail, D.C. Ikeh, S. Adeosun, A. Sani

80-86







Health risk indices associated with heavy metals from vegetables cultivated in Tsagero District, Rimi Local Government Area, Katsina State, Nigeria

A. Usman, A. Isiyaku, A. Abdullahi, H.G. Lawal, G.C. Wahuma, U.N. Dikko, A.U. Lawal, A.I. Yaradua

125-130




Effect of pretreatment on Typha biomass for biogas production

A.A. Mukhtar, H.M. Sadiq, A.S. Alhassan, H.I. Abdullahi

141-146




Formulation and quality evaluation of complementary food made from orange-fleshed sweet potato major component

I.F. Ani, T. Alfa, A.B. Adeola, N.C. Ajuzie, M.A. Ajani, A.A Omotoye, A.R. Akinlade

158-164







Effects of alcohol-graded concentrations on total thiols and some thiol utilizing enzymes

D.I. Akinloye, R.N. Ugbaja, A.J. Akamo, M.A. Toriola, A.O. Adewale, E.I. Ugwor, A.S. James

202-209



Journal Identifiers


eISSN: 2006-6996
print ISSN: 2006-6996