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Table of Contents
Articles
| Agricultural productivity, malnutrition and human health in sub-Saharan Africa: A review |
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| N J Okeudo | 1-7 |
| Effect of soaking and microwave pre-treatment of cowpea seeds on proximate composition, cooking quality and anti-nutritional factors |
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| J O Abu, I Carew | 8-12 |
| Comparative effects of organic soil amendments and carbofuran on Meloidogyne incognita and cacao growth |
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| S B Orisajo, L N Dongo | 13-17 |
| Comparative economic analysis of yam minisett and ware yam production in Abakaliki local government area, of Ebony state, Nigeria |
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| B A Nwuzor | 18-22 |
| Exploitation of communal oil palm resource and the remedies in Imo state, Nigeria |
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| D O Ohajianya, F C Anaeto, V A Enwerem, J A Echetama | 23-29 |
| Distribution and abundance of Parailia pellucida (Boulenger, 1901) (Schilbeidae) in the fresh water reaches of the lower nun river, Niger Delta, Nigeria |
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| M E Allison, S D Sikoki, I A Hart, J F Abowei, E J Ansa | 30-36 |
| Prevalence and hematological indices of pigs naturally infested with mange in a Nigerian university farm. |
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| M N Opara, N C Anukam, I C Okoli | 37-41 |
| Contribution of environmental factors to tillering and yield of rice during dry season in Bauchi, Nigeria |
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| A Garba, A S Fagum, G G Fushison | 42-47 |
| Nutrient composition and the effect of processing on Canavalia ensiforms seed |
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| I P Igwilo, O B Oloyede, V H Enemor | 48-51 |
| Economics of yam marketing in Umuahia, Abia state, Nigeria |
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| N C Ehirim, C S Onyemauwa, E Ikheloa, I E Umezurumba | 51-56 |
| Quality characteristics of commercial bottled water sold in Owerri, Nigeria |
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| C G Okoli, U C Ohiaeri, S O Obiekezie, C O Emereole, O C Abanobi | 57-62 |
| Evaluation of two polyphenoloxidase kinetic parameters at three stages of Musa sapietum fruit maturation |
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| P C Chikezie, B A Amadi, C M Chikezie | 63-67 |
| Effects of traditional plant preservatives on the microbial load and shelf life of palm wine |
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| T E Ogbulie, I G Kalu, I J Ibe | 68-75 |
| Effect of Cymbopogon citratus (lemon grass) spiced diet on the liver and serum of albino rats |
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| N Nwachukwu, K C Agbafor | 76-79 |
| Characterization of wetland soils of Zarama, Bayelsa state, Nigeria, in relation to iron and manganese distribution |
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| E U Onweremadu, B Ndukwu, C C Opara, V N Onyia | 80-86 |
| Effect of simple cook and defatten processing method on the protein quality of jack bean (Canavalia ensiformis) seeds |
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| I O Igwilo, O B Oloyede, E Obi | 87-91 |
| Acceptability and compliance of treatment of parasitic infections amongst the nomadic Fulani herdsmen in southeastern Nigeria |
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| O U Amajuoyi, J C Anosike, B E Nwoke | 92-93 |
| Value of Anthonotha macrophylla leaf meal as feed ingredient on layer performance and egg quality |
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| C S Durunna, U N Nwabueze, C E Afulike, C T Ezeokeke | 94-96 |
International Journal of Agriculture and Food Systems. ISSN: 0794-4713