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Evaluation of crop residues as feeds for goats. Part 1. Voluntary intakes, digestibility and nitrogen utilization of groundnut and bean haulms


J.A. Ayoade
P.E. Makhambera
M.Z. Bodzalekani

Abstract

Groundnut and bean haulms were evaluated as feeds for indigenous Malawian goats. Generally the results showed that the nutrients in the bean haulms were better digested and utilized by the goats than those in the groundnut haulms. However, provided that adequate amounts of both feeds are available, the goats can satisfy their requirements for dry matter intake and digestible crude protein.

Die moont l i kheido m grondboont j iee-n boont j iehootie gebruik as voer vir die inheemse bokke van Malawid is onder" soek. In die algemeen het die resultate aangetoon dat die voedingstowwei n die boont j iehooib eterv er teere n verbruiki s deur die bok kea s di6 in die grondboont j iehooIin.d iend aar egter voldoendeh oeveelhedev an albei voereb eskikbaaris , kan die bokke hulle behoeftes vir die inname van droe6 mater iaale n ver teerbareru proteienb evredig.

Keywords: Malawian goats, voluntary intake, digestibility, ni trogen utilization groundnut haulms ,bean haulms


Journal Identifiers


eISSN: 2221-4062
print ISSN: 0375-1589