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African Journal of Food, Agriculture, Nutrition and Development - Vol 13, No 2 (2013)

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Table of Contents

Articles

Growth and reproductive traits of Friesian X Sanga crossbred cattle in the Accra plains of Ghana EMAIL FREE FULL TEXT
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FY Obese, DA Acheampong, KA Darfour-Oduro
Nutrient contents of Soyabeans: A Guide for sugarcane growers under fast track land reform programme [FTLRP] in Zimbabwe EMAIL FREE FULL TEXT
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MD Shoko, M Zhou
Effect of processing method on the Proximate composition, mineral content and antinutritional factors of Taro (Colocasia esculenta, L.) growth in Ethiopia EMAIL FREE FULL TEXT
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T Adane, A Shimelis, R Negussie, B Tilahun, GD Haki
Vegetable Consumption patterns in Yaounde, Cameroon EMAIL FREE FULL TEXT
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R Kamga, C Kouamé, E Akyeampong
Physico- chemical qualities of honey harvested from different beehive types in Zambia EMAIL FREE FULL TEXT
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V Nyau, EP Mwanza, HB Moonga
Documentation and Nutritional profile of some selected food plants of Otwal and Ngai sun counties Oyam District, Northern Uganda EMAIL FREE FULL TEXT
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A Acipa, M Kamatenesi-Mugisha, H Oryem-Origa
Evaluation of Cytogenotoxic and Nutrient composition of three commonly consumed vegetables in South-Western Nigeria EMAIL FREE FULL TEXT
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TA Yekeen, OI Akintaro, A Akinboro, MA Azeez
Challenges associated with the honey bee (Apis Mellifera Adansonii) colonies establishment in South Western Nigeria EMAIL FREE FULL TEXT
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KL Akinwande, MA Badejo, SS Ogbogu
Dietary values of wild and semi-wild edible plants in Southern Ethiopia EMAIL FREE FULL TEXT
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G Addis Getachew, Z Asfaw, V Singh, Z Woldu, JJ Baidu-Forson, S Bhattacharya
Macronutrient status of the elderly (60-80 years) from Central India EMAIL FREE FULL TEXT
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R Kimaya, R Sharma
Effects of Different substrates on the yield and nutritional value of Pleurotus tubberregium (FR.) Sing EMAIL FREE FULL TEXT
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JO Olufokunbi, NV Chiejina
Towards sustainable Highland Banana production in Uganda: Opportunities and challenges EMAIL FREE FULL TEXT
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K Nyombi
Potentials of hybrid maize varieties for small-holder farmers in Kenya: a review based on Swot analysis EMAIL FREE FULL TEXT
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C Schroeder, T K’Oloo Onyango, R Bahadur Nar, NA Jick, HK Parzies, DC Gemenet
Antipyretic and Antinociceptive properties o the aqueous extract and Saponin from an edible vegetable: Vernonia Amygdalina leaf EMAIL FREE FULL TEXT
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PC Adiukwu, FIB Kayanja, GK Nambatya, S Rugera, JOC Ezeonwumelu, JK Tanayen, BJ Murokore, O Twikirize, S Twinomujuni, D Byamugisha, L Imanirampa
Improvement of diabetic dyslipidemia by legumes in experimental rats EMAIL FREE FULL TEXT
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SO Rotimi, I Olayiwola, O Ademuyiwa, I Adamson
Correlation between caries experience in Sudanese school children and dietary habits, according to a food frequency questionnaire and a modified 24-hr recall method EMAIL FREE FULL TEXT
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MN Nazik, MK Malde, MF Ahmed, TA Trovik


African Journal of Food, Agriculture, Nutrition and Development.   ISSN: 1684-5358