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African Journal of Food, Agriculture, Nutrition and Development - Vol 13, No 5 (2013)

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Table of Contents

Articles

Evaluation of fish handling techniques employed by artisanal fishers on quality of Lethrinids and Siganids fish genera at landing time along the Kenyan coast using sensory and microbiological methods EMAIL FREE FULL TEXT
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OC Odoli, PM Oduor-Odote, B Ohowa, SO Onyango 8167-8186
Fighting Undernutrition and Child Mortality in Sierra Leone EMAIL FREE FULL TEXT
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S Bangura 8187-8208
Food security status of rural farming households in Iwo, Ayedire and Ayedaade Local Government areas of Osun State, South-Western Nigeria EMAIL FREE FULL TEXT
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OR Adeniyi, OA Ojo 8209-8223
Occupational Diversification among Rural Women in Sub-Saharan Africa: A Review EMAIL FREE FULL TEXT
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EN Ajani, EM Igbokwe 8224-8237
Determinants of Aggregate Agricultural Productivity among High External Input Technology Farms in a Harsh Macroeconomic Environment of Imo State, Nigeria EMAIL FREE FULL TEXT
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SO Anyanwu 8238-8248
Effects of Fermentation and Heating on the Functional Properties of Processed Flour from African Oil Bean (Pentaclethra macrophylla benth) Seeds EMAIL FREE FULL TEXT
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ESD Osagie-Eweka, TH Alaiya 8249-8257
Sanitation and its Impact on the Bacteriological Quality of Water: A Study in Three Communities in Ghana EMAIL FREE FULL TEXT
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HO Addo, KK Addo, B Langbong 8258-8272
Response of NERICA and Sativa Rice Lines to Nitrogen and Phosphorus Rates by Number of Tillers and Shoot Biomass Yield EMAIL FREE FULL TEXT
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JA Apaseku, W Dowbe 8273-8292
Effect of Fertilization and Harvesting Time on Antioxidant Activity of Three Leafy Vegetables Commonly Used in Benin EMAIL FREE FULL TEXT
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CNA Sossa-Vihotogbé, NH Akissoe, VB Anihouvi, BC Ahohuendo, A Ahanchede, DJ Hounhouigan 8293-8312
Formulation D’Aliments Infantiles a Base De Farines D’Igname Enrichies Au Soja EMAIL FREE FULL TEXT
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S Soro, G Konan, E Elleingand, D N’guessan, E Koffi 8313-8339
Impact of Soil Fertility Management Practices on a Major Insect Pest Infestation and Yield of Beans (Phaseolus Vulgaris l.) in Taita District, Kenya EMAIL FREE FULL TEXT
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WN Ochilo, GH Nyamasyo, JH Nderitu 8340-8350
Effect of Drying Method and Variety on Quality of Cassava Starch Extracts EMAIL FREE FULL TEXT
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BO Akintunde, TY Tunde-Akintunde 8351-8367
Effects of Packaging and Storage Conditions on Quality of Spider Plant (Cleome gynandra l.) Seed EMAIL FREE FULL TEXT
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GN Kamotho, PW Mathenge, RM Muasya, ME Dulloo 8368-8387
Agricultural Production, Food and Nutrition Security in Rural Benin, Nigeria EMAIL FREE FULL TEXT
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OO Ikelegbe, DA Edokpa 8388-8400
Lack of Dietary Sources of Iodine and the Prevalence of Iodine Deficiency in Rural Women from Sidama Zone, Southern Ethiopia EMAIL FREE FULL TEXT
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T Gebreegziabher, N Teyike, A Mulugeta, Y Abebe, KM Hambidge, BJ Stoecker 8401-8414
Effect of Fermentation Time and Leavening Agent on the Quality of Laboratory Produced and Market Samples of Masa (A Local Cereal Based Puff Batter) EMAIL FREE FULL TEXT
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EC Igwe, YB Oyebode, MA Dandago 8415-8427


African Journal of Food, Agriculture, Nutrition and Development.   ISSN: 1684-5358