Vol 9, No 7 (2009)
Table of Contents
Articles
| Impact of HIV and AIDS on household food and nutrition security in Suba District, Kenya |
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| CP Musita, ES Ariga, DK Kaseje, A Otieno |
| Role of livestock projects in empowering women smallholder farmers for sustainable food security in rural Kenya |
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| MK Walingo |
| Improving honey production in worker bees (Apis mellifera adansoni L.) hymenoptera: apidae through artificial modification of their feeding activities. |
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| KL Akinwande, MA Badejo |
| Evaluation of some matenal and socio-economic factors associated with low birthweight among women in the upper east region, Ghana |
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| FK Amagloh, AA Williams, I Angbing |
| Evaluation of chemical and bacteriological quality of raw milk from Neudamm dairy farm in Namibia |
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| PG Bille, BR Haradoeb, N Shigwedha |
| Studies on the traditional methods of production of maize tuwo (a Nigerian non-fermented maize dumpling). |
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| MK Bolade, IA Adeyemi, AO Ogunsua |
| Use of locally available flavouring materials in suppressing the beany taste in soymilk |
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| HS Laswai, N Thonya, D Yesaya, VCK Silayo, K Kulwa, JJ Mpagalile, WRW Ballegu |
| Toxicants and physicochemical characteristics of the seeds of African black pear (Dacryodes edulis). |
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| I Hanson |
| The influence of socio-economic and nutritional characteristics on child growth in Kwale District of Kenya. |
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| A Adeladza |
| Sources of risk and management strategies among food crop farmers in Osun State, Nigeria |
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| KK Salimonu, AO Falusi |
| The influence of technological changes on labour availability: A case study of cocoa farming households in Ogun State, Nigeria. |
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| OA Kayode |
African Journal of Food, Agriculture, Nutrition and Development. ISSN: 1684-5358


